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Food & Drink
Results 169 - 192 of 3408
Food & Drink
Hardback. River Cottage Handbook.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Bloomsbury Publishing PLC
- Condition
- New
- Edition
- First Edition
- SKU
- 9780747595311
- ISBN
- 9780747595311
Hardback
Condition: New
€ 24.99€ 15.97
€ 24.99
€ 15.97
Hardback. River Cottage Handbook.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Bloomsbury Publishing PLC
- Condition
- New
- SKU
- 9781408808825
- ISBN
- 9781408808825
Hardback
Condition: New
€ 24.99€ 17.43
€ 24.99
€ 17.43
Hardback. A collection of delicious fish and shellfish recipes for the home cook from MasterChef winner Mat Follas. Num Pages: 176 pages, 150 colour photographs and illustrations. BIC Classification: WBTF. Category: (G) General (US: Trade). Dimension: 263 x 223 x 22. Weight in Grams: 1038. Fine copy
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Ryland, Peters & Small Ltd
- Condition
- Used, Very Good
- SKU
- KKD0009032
- ISBN
- 9781849756051
Hardback
Condition: Used, Very Good
€ 17.95
€ 17.95
Hardcover. Good clean copy with minor shelf wear in good dustwrapper
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Bantam Press
- Condition
- Used, Very Good
- Edition
- 1st Edition
- SKU
- KSS0007304
- ISBN
- 9780593065402
Hardback
Condition: Used, Very Good
€ 4.99
€ 4.99
![Stephen Siegelman - Trader Vic´s Tiki Party!: Cocktails and Food to Share with Friends [A Cookbook] - 9781580085564 - V9781580085564](https://www.kennys.ie/products/thumbs/9781580085564.jpg "Stephen Siegelman - Trader Vic´s Tiki Party!: Cocktails and Food to Share with Friends [A Cookbook] - 9781580085564 - V9781580085564")
Hardback. Num Pages: 160 pages, col. BIC Classification: WBVM. Category: (G) General (US: Trade). Dimension: 203 x 203 x 20. Weight in Grams: 684.
- Format
- Hardback
- Publication date
- 2005
- Publisher
- Random House USA Inc United States
- Number of pages
- 160
- Condition
- New
- Edition
- Illustrated
- SKU
- V9781580085564
- ISBN
- 9781580085564
Hardback
Condition: New
€ 24.99€ 17.05
€ 24.99
€ 17.05
Hardcover. Whether oozing with jam, coated in chocolate or simply dusted in sugar, there is nothing more satisfying than a fresh doughnut, eaten warm from the fryer. This collection of 50 recipes include Chocolate Fudge Doughnuts, Baked Coffee Doughnuts, Lemon Doughnuts, Crullers, Oliebollen, Marbled Doughnuts and Pistachio Pockets. Num Pages: 128 pages, over 200 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 289 x 230 x 15. Weight in Grams: 916.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 128
- Condition
- New
- SKU
- V9781908991348
- ISBN
- 9781908991348
Hardback
Condition: New
€ 17.99€ 14.25
€ 17.99
€ 14.25
Hardcover. The book will comprise a detailed examination of faults and flaws that can impact upon the quality of wines. There are some faults that render wines unsaleable and undrinkable and others that have a negative effect upon quality and enjoyment. Each fault is discussed as follows: 1. What it is, in basic terms 2. Num Pages: 300 pages. BIC Classification: TT; WB. Category: (P) Professional & Vocational. Dimension: 244 x 170. .
- Format
- Hardback
- Publication date
- 2021
- Publisher
- John Wiley and Sons Ltd United States
- Number of pages
- 300
- Condition
- New
- Edition
- 1st Edition
- SKU
- V9781118979068
- ISBN
- 9781118979068
Hardback
Condition: New
€ 142.80
€ 142.80
Paperback. Num Pages: 224 pages, Color photos throughout, B&W photos throughout. BIC Classification: APF; WBA; WBXD; WJX. Category: (G) General (US: Trade). Dimension: 169 x 217 x 23. Weight in Grams: 664.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Running Press,U.S.
- Condition
- New
- SKU
- V9780762460939
- ISBN
- 9780762460939
Paperback
Condition: New
€ 26.99€ 23.59
€ 26.99
€ 23.59
Hardback. Amazingly delicious recipes with instructions on what you can prepare ahead by the award-winning chefs behind Battersby and Dover. Num Pages: 352 pages, 200 colour photos. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 224 x 285 x 27. Weight in Grams: 1550.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Little, Brown & Company
- Condition
- New
- SKU
- V9781455553327
- ISBN
- 9781455553327
Hardback
Condition: New
€ 40.99€ 35.98
€ 40.99
€ 35.98
Paperback. Series: Favourite Recipes. Num Pages: 48 pages, Ill. BIC Classification: 1DBKW; WBN. Category: (G) General (US: Trade). Dimension: 184 x 119 x 5. Weight in Grams: 60. Good clean copy with minor shelf wear
- Format
- Paperback
- Publication date
- 1994
- Publisher
- J Salmon Ltd
- Condition
- Used, Very Good
- SKU
- KSS0008479
- ISBN
- 9781898435105
Paperback
Condition: Used, Very Good
€ 17.95
€ 17.95
Paperback. Illustrator(s): Whitworth, Terry. Num Pages: 48 pages, 12 illustrations. BIC Classification: 1DBKEW; WBN; WBT. Category: (G) General (US: Trade). Dimension: 116 x 166 x 6. Weight in Grams: 58. Good copy with some shelf wear
- Format
- Paperback
- Publication date
- 2003
- Publisher
- J Salmon Ltd
- Condition
- Used, Very Good
- SKU
- KKD0009952
- ISBN
- 9781902842431
Paperback
Condition: Used, Very Good
€ 17.95
€ 17.95
Hardback. S is for Sri Lankan showcases 50 iconic recipes with a modern twist Series: Alphabet Cooking. Num Pages: 144 pages. BIC Classification: 1FKS; WBN. Category: (G) General (US: Trade). Dimension: 219 x 168 x 23. Weight in Grams: 506. Good copy with some minor shelf wear
- Format
- Hardback
- Publication date
- 2017
- Publisher
- Quadrille Publishing Ltd
- Condition
- Used, Very Good
- SKU
- KKD0010045
- ISBN
- 9781849499620
Hardback
Condition: Used, Very Good
€ 17.95
€ 17.95
Paperback. Before a pastry chef can create, he or she must understand the basic science underlying baking. The new edition of this invaluable reference provides this information in a concise and accessible way, guided throughout by contemporary baking and pastry research and practice. Num Pages: 288 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 234 x 157 x 17. Weight in Grams: 484.
- Format
- Paperback
- Publication date
- 2002
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 3rd Edition
- Number of pages
- 288
- Condition
- New
- SKU
- V9780471405467
- ISBN
- 9780471405467
Paperback
Condition: New
€ 40.99€ 26.72
€ 40.99
€ 26.72
Paperback. Provides recipes and instructions for adapting recipes for slow-cooking, describes features, and gives tips for timing and safety. Num Pages: 264 pages, illustrations. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 230 x 189 x 15. Weight in Grams: 400.
- Format
- Paperback
- Publication date
- 2000
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 264
- Condition
- New
- SKU
- V9780764552403
- ISBN
- 9780764552403
Paperback
Condition: New
€ 17.99€ 14.25
€ 17.99
€ 14.25
Hardback. Deals with vegan cooking. Suitable for those looking for a healthier way to feed themselves and their families, this title includes recipes that feature easy-to-find ingredients and seasonal produce (no fake meat or exotic additions) - and provides a versatility of tastes and cuisines, from Mediterranean-influenced to California-fresh. Num Pages: 304 pages, colour throughout. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 255 x 211 x 23. Weight in Grams: 1068.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Running Press,U.S. United States
- Edition
- 1st Edition
- Number of pages
- 304
- Condition
- New
- SKU
- V9780762439379
- ISBN
- 9780762439379
Hardback
Condition: New
€ 40.99€ 26.85
€ 40.99
€ 26.85
Hardback. A warm, inviting cookbook by Nancy Fuller, host/cook of Farmhouse Rules on the Food Network, which is out-ranking every other "in the kitchen" show on the network. Num Pages: 240 pages, Illustrated throughout. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 222 x 268 x 27. Weight in Grams: 1274.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Little, Brown & Company
- Condition
- New
- SKU
- V9781455531059
- ISBN
- 9781455531059
Hardback
Condition: New
€ 37.99€ 25.34
€ 37.99
€ 25.34
Hardcover. This beautifully illustrated collection of food writing includes delectable scenes of cooking and feasting from novels and stories, poems that use food to tempt and seduce, and fine writing by and about great cooks. Editor(s): Hardyment, Christina. Num Pages: 240 pages, 60 colour. BIC Classification: DQ; WB. Category: (G) General (US: Trade). Dimension: 256 x 179 x 29. Weight in Grams: 902.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- The British Library Publishing Division
- Condition
- New
- SKU
- 9780712357807
- ISBN
- 9780712357807
Hardback
Condition: New
€ 14.00
€ 14.00
paperback. Knack Low-Salt Cooking teaches you how to use other foods, like lemon juice, herbs, and spices, to add luster to your foods again. It focuses on familiar foods prepared in low-salt ways and introduces the reader to more exotic, delicious low-salt recipes. Series: Knack: Make it Easy. Num Pages: 256 pages, colour illustrations, frontispiece. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 231 x 188 x 28. Weight in Grams: 46. Fine copy showing minor shelf wear
- Format
- Paperback
- Publication date
- 2010
- Publisher
- Rowman & Littlefield
- Condition
- Used, Very Good
- Edition
- 1st Edition
- SKU
- KSS0010664
- ISBN
- 9781599217840
Paperback
Condition: Used, Very Good
€ 4.99
€ 4.99
Paperback. Scottish cooking is enjoying a renaissance as restaurants and cookery writers look to the past and traditional recipes for inspiration. Catherine Brown's book is a resource for these recipes, with glimpses into traditional eating habits and Scottish seasonal festivities. Num Pages: 192 pages. BIC Classification: 1DBKS; WBN. Category: (G) General (US: Trade). Dimension: 213 x 139 x 19. Weight in Grams: 268.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- Angel's Share
- Condition
- New
- SKU
- KKD0013018
- ISBN
- 9781903238400
Paperback
Condition: New
€ 17.95
€ 17.95
Hardcover. .
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Houghton Mifflin Harcourt Publishing Company United States
- Edition
- 1st Edition
- Number of pages
- 640
- Condition
- New
- SKU
- V9780470164990
- ISBN
- 9780470164990
Hardback
Condition: New
€ 46.99€ 35.12
€ 46.99
€ 35.12
Danish Food & Cooking: Traditions Ingredients Tastes Techniques Over 6...
John Dern Judith & Nielsen
Hardcover. Traditions, Ingredients, Tastes and Techniques in Over 70 Classic Recipes. 128 pages, 300+ col photos. Cateogry: (G) General (US: Trade). BIC Classification: 1DND; WBN. Dimension: 285 x 239 x 17. Weight: 952.
- Format
- Hardback
- Publication date
- 2008
- Publisher
- Anness
- Number of pages
- 128
- Condition
- New
- SKU
- V9781903141557
- ISBN
- 9781903141557
Hardback
Condition: New
€ 20.99€ 16.82
€ 20.99
€ 16.82
Hardback. Dan Toombs (aka The Curry Guy) has perfected the art of replicating British Indian Restaurant (BIR) cooking after travelling around the UK, sampling dishes, learning the curry house kitchen secrets and refining those recipes at home. Num Pages: 160 pages. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 225 x 175. .
- Format
- Hardback
- Publication date
- 2017
- Publisher
- Quadrille Publishing Ltd
- Condition
- New
- SKU
- 9781849499415
- ISBN
- 9781849499415
Hardback
Condition: New
€ 18.99€ 16.61
€ 18.99
€ 16.61
Hardcover. .
- Format
- Hardback
- Publication date
- 2003
- Publisher
- Clarkson Potter
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780609608937
- ISBN
- 9780609608937
Hardback
Condition: New
€ 46.99€ 30.39
€ 46.99
€ 30.39
Paperback.
- Format
- Paperback
- Publication date
- 2009
- Publisher
- North Atlantic Books,U.S.
- Edition
- 0th Edition
- Condition
- New
- SKU
- V9781556437656
- ISBN
- 9781556437656
Paperback
Condition: New
€ 35.99€ 26.22
€ 35.99
€ 26.22