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Food & Drink

Results 169 - 192 of 3409

Food & Drink

Hardcover. A master teacher provides delicious recipes and explains the principles behind the essential technique of roasting. Num Pages: 592 pages, 150 full-color illustrations. BIC Classification: WBA. Category: (P) Professional & Vocational. Dimension: 264 x 212 x 36. Weight in Grams: 1870.
Format
Hardback
Publication date
2011
Publisher
WW Norton & Co United States
Edition
1st Edition
Number of pages
592
Condition
New
SKU
V9780393065268
ISBN
9780393065268
Hardback
Condition: New

€ 37.99
€ 31.88

Hardback. For many decades, All in the Cooking was the go-to book for anyone studying Home Economics in secondary school. Even today, it is an absolute gem to add to any cookbook collection, where you can relearn all the classic recipes you perfected as a teenager. Num Pages: 256 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 156 x 214 x 29. Weight in Grams: 586.
Publisher
O´Brien Press Ltd
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781847177872
ISBN
9781847177872
Hardback
Condition: New

€ 19.99
€ 16.44

Paperback. Num Pages: 408 pages, Illustrations, facsims. BIC Classification: 1DBKE; HBTB; WB. Category: (P) Professional & Vocational. Dimension: 228 x 154 x 26. Weight in Grams: 564.
Publisher
University of Illinois Press United States
Number of pages
408
Format
Paperback
Publication date
1995
Edition
Subsequent
Condition
New
SKU
V9780252064906
ISBN
9780252064906
Paperback
Condition: New

€ 30.99
€ 27.59

Paperback. Num Pages: 208 pages, 24 Full-Colour Photos. BIC Classification: WBHS. Category: (G) General (US: Trade). Dimension: 253 x 203 x 13. Weight in Grams: 638.
Format
Paperback
Publication date
2013
Publisher
Ten Speed Press United States
Edition
Illustrated
Number of pages
208
Condition
New
SKU
V9781607742913
ISBN
9781607742913
Paperback
Condition: New

€ 24.99
€ 21.78

Hardcover. Suitable for anyone who loves baking cookies, this title helps you make and bake over 100 cookies, biscuits and bars with 450 step-by-step photographs. It includes an introduction to equipment, ingredients and essential techniques for making cookies, together with ideas for decorating, storing and presentation, and packaging for gifts. Num Pages: 160 pages, over 450 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 227 x 170 x 16. Weight in Grams: 588.
Publisher
Anness Publishing United Kingdom
Number of pages
160
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780754827498
ISBN
9780754827498
Hardback
Condition: New

€ 11.99
€ 10.81

Hardback. S is for Sri Lankan showcases 50 iconic recipes with a modern twist Series: Alphabet Cooking. Num Pages: 144 pages. BIC Classification: 1FKS; WBN. Category: (G) General (US: Trade). Dimension: 219 x 168 x 23. Weight in Grams: 506. Good copy with some minor shelf wear
Format
Hardback
Publication date
2017
Publisher
Quadrille Publishing Ltd
Condition
Used, Very Good
SKU
KKD0010045
ISBN
9781849499620
Hardback
Condition: Used, Very Good

€ 17.95

Hardcover. .
Publisher
SIME Books Italy
Number of pages
288
Format
Hardback
Publication date
2013
Edition
Bilingual
Condition
New
SKU
V9788895218465
ISBN
9788895218465
Hardback
Condition: New

€ 33.99
€ 24.56

Paperback. Here, the author sheds light on the practices of commercial altbier makers, how the ingredients used affect its flavour, and how this brew became one of Germany's most beloved beer styles. Recipes are included. Series: Classic Beer Style. Num Pages: 171 pages, illus. BIC Classification: 1DFG; TDCT1; WBXD2. Category: (G) General (US: Trade). Dimension: 190 x 147 x 12. Weight in Grams: 252.
Publisher
Brewers Publications United States
Number of pages
171
Format
Paperback
Publication date
1998
Condition
New
SKU
V9780937381625
ISBN
9780937381625
Paperback
Condition: New

€ 16.99
€ 13.40

Paperback. A collection of the best of the author's delicious recipes along with tips, anecdotes and reminiscences about her life in Italy and London. Packed with information from the best way to make a tomato sauce and a tiramisu to more unusual dishes such as nettle risotto and chestnut mousse, each chapter is devoted to a different ingredient. Num Pages: 512 pages, Illustrations. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 210 x 148 x 33. Weight in Grams: 912.
Publisher
Vintage
Format
Paperback
Publication date
2006
Condition
New
SKU
V9780099494164
ISBN
9780099494164
Paperback
Condition: New

€ 23.99
€ 16.63

Hardcover. Num Pages: 280 pages, 50 illustrations. BIC Classification: WBXD. Category: (G) General (US: Trade). Dimension: 175 x 237 x 27. Weight in Grams: 816.
Publisher
Ten Speed Press
Format
Hardback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9781607747482
ISBN
9781607747482
Hardback
Condition: New

€ 30.99
€ 20.28

Paperback. Perrin's presents this delightful account of building a sugarhouse and makingmaple sugar in Vermont. Illustrator(s): MacLean, Robert M. Num Pages: 120 pages, 21 illus. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 178 x 127 x 8. Weight in Grams: 113.
Format
Paperback
Publication date
1992
Publisher
University Press of New England United States
Edition
20th Anniversary ed.
Number of pages
120
Condition
New
SKU
V9780874515794
ISBN
9780874515794
Paperback
Condition: New

€ 16.99
€ 14.50

Hardcover. Recipes for Vibrant Malaysian Home-Cooking. Malaysian food is incredible, its flavours and textures are dazzling. Sitting between India and China, the country has taken the best of both those food culture and given them its own twist, along with a healthy freshness, From quick prawn noodles to the perfect coconut rice, there's something for everyone in this comprehensive introduction to the newest trend in Asian cuisine. This is authentic, contemporary cooking at its very best. Num Pages: 256 pages. BIC Classification: WBN. .
Publisher
RANDOM HOUSE
Number of pages
256
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780224101547
ISBN
9780224101547
Hardback
Condition: New

€ 37.99
€ 25.32

Paperback. Num Pages: 229 pages, illustrations. BIC Classification: WBN. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 230 x 458 x 18. Weight in Grams: 472.
Format
Paperback
Publication date
1994
Publisher
Ohio University Press United States
Number of pages
229
Condition
New
Edition
Illustrated
SKU
V9780821410776
ISBN
9780821410776
Paperback
Condition: New

€ 32.99
€ 29.73

Hardback. Num Pages: 96 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 193 x 218 x 16. Weight in Grams: 568.
Publisher
Weldon Owen
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781681880228
ISBN
9781681880228
Hardback
Condition: New

€ 26.99
€ 20.11

Hardcover. American Regional Cuisine, Third Edition combines history, anthropology, and cuisine into a clear and comprehensive resource for the American Regional course. Its menu-driven approach makes this book unique in the marketplace, providing unparalleled value to culinary-arts students. Num Pages: 496 pages, illustrations. BIC Classification: 1KBB; WBN. Category: (P) Professional & Vocational. Dimension: 289 x 226 x 25. Weight in Grams: 1388.
Format
Hardback
Publication date
2015
Publisher
John Wiley & Sons Inc United States
Edition
3rd Edition
Number of pages
480
Condition
New
SKU
V9781118523964
ISBN
9781118523964
Hardback
Condition: New

€ 113.60

Paperback. .
Publisher
Brewers Publications
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781938469114
ISBN
9781938469114
Paperback
Condition: New

€ 19.99
€ 16.00

Hardback. The bible of American whiskeys, bourbons, and ryes has been updated! Arranged alphabetically by distillery and then brand, this revised edition offers histories, ratings, and tasting notes for over 300 whiskeys - with more than 100 entirely new entries. Each section includes the contact information of the featured maker, along with its products. Num Pages: 400 pages, full colour photographs and illustrations. BIC Classification: 1KBB; WBXD3. Category: (G) General (US: Trade). Dimension: 229 x 127. .
Publisher
Union Square & Co. United States
Number of pages
400
Format
Hardback
Publication date
2015
Edition
Revised
Condition
New
SKU
V9781454916888
ISBN
9781454916888
Hardback
Condition: New

€ 30.99
€ 22.00

Hardback. Num Pages: 144 pages, full colour photographs. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 203 x 172. Weight in Grams: 567.
Publisher
Sasquatch Books
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781632170811
ISBN
9781632170811
Hardback
Condition: New

€ 26.99
€ 18.98

Hardcover. Contains illustrated instruction alongwith history, anthropology, humour and kitchen science. This book includes information from a guide to choosing kitchen knives to practical tutorials on knife skills and a section on sharpening. It also contains quotes and anecdotes from celebrity chefs such as Tony Bourdain. Num Pages: 240 pages, 48-page color insert; 88 black and white photos throughout. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 239 x 193 x 25. Weight in Grams: 978.
Publisher
HarperCollins Publishers Inc United States
Number of pages
224
Format
Hardback
Publication date
2008
Edition
5.11.2008
Condition
New
SKU
V9780061188480
ISBN
9780061188480
Hardback
Condition: New

€ 26.99
€ 20.25

paperback. Num Pages: 312 pages, b/w photos. BIC Classification: 1KBCB; WBN. Category: (G) General (US: Trade). Dimension: 228 x 153 x 18. Weight in Grams: 488.
Format
Paperback
Publication date
2009
Publisher
TouchWood Editions Canada
Edition
3rd Edition
Number of pages
312
Condition
New
SKU
V9781894898904
ISBN
9781894898904
Paperback
Condition: New

€ 34.99
€ 23.79

Paperback. BIC Classification: WBA. Dimension: 213 x 138 x 17. Weight in Grams: 246.
Publisher
Simon & Schuster
Format
Paperback
Publication date
2012
Edition
Reprint
Condition
New
SKU
V9781439181881
ISBN
9781439181881
Paperback
Condition: New

€ 18.99
€ 16.37

Hardcover. Offers 62 articles that explore food and cooking. This book features subjects that range from the story of how the author's own cookery writing began to accounts of some restaurants in provincial France, wild risottos on the islands of the Venetian lagoon and odd happenings during rain-drenched seaside holidays in the British Isles. Num Pages: 320 pages, b&w drawings, photos. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 206 x 136 x 27. Weight in Grams: 494.
Edition
Illustrated
Publisher
Grub Street Cookery
Number of pages
320
Format
Hardback
Publication date
2009
Condition
New
SKU
V9781906502355
ISBN
9781906502355
Hardback
Condition: New

€ 19.99
€ 15.94

hardcover. Demonstrates the talent that made author the most celebrated food writer of her time. Num Pages: 320 pages. BIC Classification: WBA; WBXD1. Category: (G) General (US: Trade). Dimension: 215 x 135 x 23. Weight in Grams: 342.
Format
Hardback
Publication date
2014
Publisher
Penguin
Condition
New
SKU
9781405918312
ISBN
9781405918312
Hardback
Condition: New

€ 20.99
€ 16.72

Paperback. Num Pages: 160 pages. BIC Classification: GTJ; WBJ. Category: (G) General (US: Trade). Dimension: 279 x 215 x 5. Weight in Grams: 408.
Publisher
See Sharp Press United States
Number of pages
160
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781937276768
ISBN
9781937276768
Paperback
Condition: New

€ 21.99
€ 20.16

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