Stock image for illustration purposes only - book cover, edition or condition may vary.
Learning, Food, and Sustainability
Jennifer . Ed(S): Sumner
€ 151.11
FREE Delivery in Ireland
Description for Learning, Food, and Sustainability
Hardback. Editor(s): Sumner, Jennifer. Num Pages: 301 pages, 1 black & white illustrations, 11 colour illustrations, 13 colour tables, biography. BIC Classification: JFCV; JN; RNFF. Category: (G) General (US: Trade). Dimension: 210 x 148 x 22. Weight in Grams: 524.
This edited volume explores the intersection of learning and food, both within and beyond the classroom, all within the context of sustainability. Taking a broad pedagogical approach to the question of food, it focuses on learning and change in a number of key sites including schools, homes, communities, and social movements, keeping in mind that we need to learn our way out of our current unsustainable food system and in to more sustainable alternatives.
This edited volume explores the intersection of learning and food, both within and beyond the classroom, all within the context of sustainability. Taking a broad pedagogical approach to the question of food, it focuses on learning and change in a number of key sites including schools, homes, communities, and social movements, keeping in mind that we need to learn our way out of our current unsustainable food system and in to more sustainable alternatives.
Product Details
Format
Hardback
Publication date
2016
Publisher
Palgrave Macmillan United Kingdom
Number of pages
301
Condition
New
Number of Pages
270
Place of Publication
Basingstoke, United Kingdom
ISBN
9781137539038
SKU
V9781137539038
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About Jennifer . Ed(S): Sumner
Jennifer Sumner is Lecturer in the Adult Education and Community Development Program at the Ontario Institute for Studies in Education (OISE) University of Toronto, Canada. Her research interests include food and food systems, co-operatives, globalization, sustainability, rural communities, and critical pedagogy.
Reviews for Learning, Food, and Sustainability