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Toolkit
. Ed(S): Food And Agriculture Organization (Fao)
€ 51.99
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Description for Toolkit
Paperback. Num Pages: 116 pages, col. figs. BIC Classification: KNAC. Category: (G) General (US: Trade). Dimension: 300 x 216 x 13. Weight in Grams: 386.
One-third of all food produced in the world is lost or wasted from farm to fork, according to estimates calculated by FAO (2011). This wastage not only has an enormous negative impact on the global economy and food availability, it also has major environmental impacts. The direct economic cost of food wastage of agricultural products (excluding fish and seafood), based on producer prices only, is about 750 billion USD, equivalent to the GDP of Switzerland. The aim of the Toolkit is to showcase concrete examples of good practices for food loss and waste reduction, while pointing to information sources, guidelines ... Read more
One-third of all food produced in the world is lost or wasted from farm to fork, according to estimates calculated by FAO (2011). This wastage not only has an enormous negative impact on the global economy and food availability, it also has major environmental impacts. The direct economic cost of food wastage of agricultural products (excluding fish and seafood), based on producer prices only, is about 750 billion USD, equivalent to the GDP of Switzerland. The aim of the Toolkit is to showcase concrete examples of good practices for food loss and waste reduction, while pointing to information sources, guidelines ... Read more
Product Details
Format
Paperback
Publication date
2013
Publisher
Food & Agriculture Organization of the United Nations (FAO) Italy
Number of pages
116
Condition
New
Number of Pages
116
Place of Publication
Rome, Italy
ISBN
9789251077412
SKU
V9789251077412
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-3
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