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Cost-effective Management Tools for Ensuring Food Quality and Safety
. Ed(S): Food And Agriculture Organization (Fao)
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Description for Cost-effective Management Tools for Ensuring Food Quality and Safety
Paperback. The purpose of this manual is to improve and build the capacities of small and medium agro-industrial enterprises in order to guarantee the quality and safety of food products. The manual aims to assist trainers and entrepreneurs wishing to use the materi Series: FAO Training Materials for Agricultural Management, Marketing and Finance. Num Pages: 362 pages, col. figs, tables. BIC Classification: TDCT. Category: (G) General (US: Trade). Dimension: 300 x 178 x 33. Weight in Grams: 1066.
The purpose of this manual is to improve and build the capacities of small and medium agro-industrial enterprises in order to guarantee the quality and safety of food products. The approach integrates the different factors that affect the capacity of a business to produce foods to meet market expectations and recognised standards, while maintaining and increasing the profitability and life of the business. Management and technical aspects are integrated through a practical and cost-effective approach. The manual includes four modules on the following subjects: the use of market information for improving quality management; systems and tools for improving quality and ... Read more
The purpose of this manual is to improve and build the capacities of small and medium agro-industrial enterprises in order to guarantee the quality and safety of food products. The approach integrates the different factors that affect the capacity of a business to produce foods to meet market expectations and recognised standards, while maintaining and increasing the profitability and life of the business. Management and technical aspects are integrated through a practical and cost-effective approach. The manual includes four modules on the following subjects: the use of market information for improving quality management; systems and tools for improving quality and ... Read more
Product Details
Format
Paperback
Publication date
2012
Publisher
Food & Agriculture Organization of the United Nations (FAO) Italy
Number of pages
362
Condition
New
Series
FAO Training Materials for Agricultural Management, Marketing and Finance
Number of Pages
358
Place of Publication
Rome, Italy
ISBN
9789251070208
SKU
V9789251070208
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-3
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