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Description for Fish Processing
Paperback. Editor(s): UNIFEM. Series: Food Cycle Technology Source Books. Num Pages: 80 pages, b&w line drawings, references, further reading list. BIC Classification: KNDF; TDCT. Category: (P) Professional & Vocational; (XV) Technical / Manuals. Dimension: 245 x 178 x 7. Weight in Grams: 232.
Product Details
Format
Paperback
Publication date
1993
Publisher
ITDG Publishing United Kingdom
Number of pages
80
Condition
New
Series
Food Cycle Technology Source Books
Number of Pages
80
Place of Publication
Rugby, United Kingdom
ISBN
9781853391378
SKU
V9781853391378
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
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