Stock image for illustration purposes only - book cover, edition or condition may vary.
Protein Stability and Folding
Wolfgang Pfeil
€ 128.97
FREE Delivery in Ireland
Description for Protein Stability and Folding
Paperback. Num Pages: 534 pages, 1 black & white illustrations, biography. BIC Classification: PHVN; PSB; TCB. Category: (P) Professional & Vocational. Dimension: 216 x 282 x 33. Weight in Grams: 1302.
In 1998, we published the data compilation PROTEIN STABILITY AND FOLDING which covered the data from the early beginnings of thermodynamic studies of protein folding until 1996. Since then, the amount of available thermodynamic data has increased nearly twice. The data constitute very important additions to the information on the protein folding problem, the construction of mutant protein, and the practical application of proteins in various fields. The Supplement covers the period 1997-1999 and is designed to make the vast amount of present data accessible to multidisciplinary research where chemistry, physics, biology, and medicine are involved and also biotechnology, pharmaceutical ... Read more
In 1998, we published the data compilation PROTEIN STABILITY AND FOLDING which covered the data from the early beginnings of thermodynamic studies of protein folding until 1996. Since then, the amount of available thermodynamic data has increased nearly twice. The data constitute very important additions to the information on the protein folding problem, the construction of mutant protein, and the practical application of proteins in various fields. The Supplement covers the period 1997-1999 and is designed to make the vast amount of present data accessible to multidisciplinary research where chemistry, physics, biology, and medicine are involved and also biotechnology, pharmaceutical ... Read more
Product Details
Format
Paperback
Publication date
2013
Publisher
Springer-Verlag Berlin and Heidelberg GmbH & Co. KG Germany
Number of pages
534
Condition
New
Number of Pages
521
Place of Publication
Berlin, Germany
ISBN
9783662128404
SKU
V9783662128404
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
Reviews for Protein Stability and Folding