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Report of the Expert Consultation on the FAO Guidelines For Ecolabelling for Capture Fisheries: Rome, 3-5 March 2008 (FAO Fisheries and Aquaculture Reports)
Food And Agriculture Organization Of The United Nations
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Description for Report of the Expert Consultation on the FAO Guidelines For Ecolabelling for Capture Fisheries: Rome, 3-5 March 2008 (FAO Fisheries and Aquaculture Reports)
Paperback. FIMF/R864 (En). Series: FAO Fisheries Report. Num Pages: 26 pages. BIC Classification: KNAF; TVT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. .
The Expert Consultation reviewed the existing marine and inland capture fisheries guidelines and formulated recommendations to the Committee on Fisheries (COFI) to address COFI's request on "stock under consideration" and "minimum substantive requirements"
The Expert Consultation reviewed the existing marine and inland capture fisheries guidelines and formulated recommendations to the Committee on Fisheries (COFI) to address COFI's request on "stock under consideration" and "minimum substantive requirements"
Product Details
Format
Paperback
Publication date
2008
Publisher
FAO
Condition
New
Series
FAO Fisheries Report
Number of Pages
26
Place of Publication
Rome, Italy
ISBN
9789251059401
SKU
V9789251059401
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-3
Reviews for Report of the Expert Consultation on the FAO Guidelines For Ecolabelling for Capture Fisheries: Rome, 3-5 March 2008 (FAO Fisheries and Aquaculture Reports)