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Domestic Animals and Leisure (Leisure Studies in a Global Era)
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Description for Domestic Animals and Leisure (Leisure Studies in a Global Era)
Hardcover. This volume offers both an insight into the current state of research on domestic animals in leisure and a lens through which to begin to chart the future of research in this field. All of the contributions to the collection are underpinned by ongoing debates about human-animal relationships and the rights and welfare of the latter. Editor(s): Carr, Neil. Series: Leisure Studies in a Global Era. Num Pages: 310 pages, biography. BIC Classification: JFFZ; JHBS; WSN. Category: (P) Professional & Vocational. Dimension: 225 x 145 x 23. Weight in Grams: 510.
This volume offers both an insight into the current state of research on domestic animals in leisure and a lens through which to begin to chart the future of research in this field. All of the contributions to the collection are underpinned by ongoing debates about human-animal relationships and the rights and welfare of the latter.
This volume offers both an insight into the current state of research on domestic animals in leisure and a lens through which to begin to chart the future of research in this field. All of the contributions to the collection are underpinned by ongoing debates about human-animal relationships and the rights and welfare of the latter.
Product Details
Format
Hardback
Publication date
2015
Publisher
Palgrave Macmillan
Condition
New
Series
Leisure Studies in a Global Era
Number of Pages
296
Place of Publication
Basingstoke, United Kingdom
ISBN
9781137415530
SKU
V9781137415530
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About N/A
Matthew Bowes, Vancouver Island University, Canada and University of Victoria, Canada. Alison Goodrum, Manchester Metropolitan University, UK. Taryn M. Graham, University of Calgary, Canada. Bryan Grimwood, University of Waterloo, Canada. Wendy Hultsman, Arizona State University, US. Peter Keller, University of Victoria, Canada. Robert ... Read more
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