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Excess All Areas: A Lighthearted Look at the Demands and Idiosyncrasies of Rock Icons on Tour
Sue Richmond
€ 30.99
€ 28.07
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Description for Excess All Areas: A Lighthearted Look at the Demands and Idiosyncrasies of Rock Icons on Tour
Hardback. Excess All Areas takes readers on a roller-coaster, backstage ride into the surreal and unpredictable world of the band contract rider. Num Pages: 128 pages, colour illustrations throughout. BIC Classification: AVGP. Category: (G) General (US: Trade). Dimension: 237 x 230 x 18. Weight in Grams: 804.
ÊExcess All AreasÊ takes readers on a roller-coaster backstage ride into the surreal and unpredictable world of the band contract rider. A rider is a shopping list of items usually food and drink requested by the band which forms part of the contract for the concert venue. If you think Van Halen's '80s demands to remove all of the brown M&M's from the sweet bowl in their dressing room was a tad precious think again.ÞÊExcess All AreasÊ delves into the dressing rooms of our favorite musical acts from Black Sabbath to Usher and ... Read more
ÊExcess All AreasÊ takes readers on a roller-coaster backstage ride into the surreal and unpredictable world of the band contract rider. A rider is a shopping list of items usually food and drink requested by the band which forms part of the contract for the concert venue. If you think Van Halen's '80s demands to remove all of the brown M&M's from the sweet bowl in their dressing room was a tad precious think again.ÞÊExcess All AreasÊ delves into the dressing rooms of our favorite musical acts from Black Sabbath to Usher and ... Read more
Product Details
Publisher
Hal Leonard Corporation
Format
Hardback
Publication date
2014
Condition
New
Weight
803g
Number of Pages
144
Place of Publication
, United Kingdom
ISBN
9781617135965
SKU
V9781617135965
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About Sue Richmond
Susan Richmond (London) began her career in the music industry in the '80s, starting out at A and M Records before moving to EMI and Parlophone. She ran her own record label in the late '90s and now works in the food PR and awards sector.
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