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Ottolenghi SIMPLE
Yotam Ottolenghi
€ 36.99
€ 24.46
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Description for Ottolenghi SIMPLE
Hardcover.
OVER 1 MILLION COPIES SOLD
Everything you love about Ottolenghi, made simple.
Elevate your everyday cooking through 130 recipes with all the inventive elements and flavour combinations that Ottolenghi is loved for, but simplified.
Bursting with photography, Ottolenghi SIMPLE showcases standout dishes to suit whatever type of cooking you find easy – whether that’s making a delicious meal in under 30 minutes, using just one pot for dinner, or preparing a flavoursome dish ahead of time to serve when you’re ready.
These recipes all follow at least one of the SIMPLE criteria:
S – short ... Read more
Product Details
Publisher
Ebury Press
Format
Hardback
Publication date
2018
Condition
New
Number of Pages
320
Place of Publication
London, United Kingdom
ISBN
9781785031168
SKU
9781785031168
Shipping Time
Usually ships in 2 to 4 working days
Ref
99-10
About Yotam Ottolenghi
Yotam Ottolenghi is the restaurateur and chef-patron of the four London-based Ottolenghi delis, as well as the NOPI and ROVI restaurants. He is the author of eight bestselling and multi-award-winning cookery books. Yotam has been a weekly columnist for the Saturday Guardian for over thirteen years and is a regular contributor to the New York Times. His commitment to the ... Read more
Reviews for Ottolenghi SIMPLE
Fabulous book
Good Housekeeping
Simple food in a way that is undeniably Ottolenghi - in other words beautiful and delicious
Evening Standard
Simple, proves that taking a less complicated approach to cooking needn’t mean losing out on flavour. Try these new recipes for an easier route to mealtime nirvana
Delicious magazine
[Yotam Ottolenghi’s] latest ... Read more
Good Housekeeping
Simple food in a way that is undeniably Ottolenghi - in other words beautiful and delicious
Evening Standard
Simple, proves that taking a less complicated approach to cooking needn’t mean losing out on flavour. Try these new recipes for an easier route to mealtime nirvana
Delicious magazine
[Yotam Ottolenghi’s] latest ... Read more