The Posthumous Memoirs of Brás Cubas
Joachim Maria Machado de Assis
€ 51.72
FREE Delivery in Ireland
Description for The Posthumous Memoirs of Brás Cubas
Paperback. Machado de Assis (1839-1908) is considered the pre-eminent writer of Brazil, but his work has only recently become known to the English-speaking world. This new translation of Posthumous Memoirs of Bras Cubas, first published in 1881, now brings Machado de Assis's sardonic wit and keen appreciation of human foibles to a much larger audience. Editor(s): Regno, Enylton De Sa. Translator(s): Rabassa, Gregory. Series: Library of Latin America. Num Pages: 240 pages, black & white illustrations. BIC Classification: 1KLSB; 2ADP; BG; FA. Category: (P) Professional & Vocational. Dimension: 216 x 141 x 16. Weight in Grams: 322.
Newly translated by Gregory Rabassa and superbly edited by Enylton de Sá Rego and Gilberto Pinheiro Passos, this Library of Latin America edition brings to English-speaking readers a literary delight of the highest order.
Newly translated by Gregory Rabassa and superbly edited by Enylton de Sá Rego and Gilberto Pinheiro Passos, this Library of Latin America edition brings to English-speaking readers a literary delight of the highest order.
Product Details
Publisher
Oxford University Press Inc
Format
Paperback
Publication date
1999
Series
Library of Latin America
Condition
New
Number of Pages
240
Place of Publication
New York, United States
ISBN
9780195101706
SKU
V9780195101706
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-2
About Joachim Maria Machado de Assis
Gregory Rabassa is the highly acclaimed translator of One Hundred Years of Solitude and many other works of Latin American fiction. Enylton de Sá Rego is a Professor in the Department of Spanish and Portuguese at the University of Texas at Austin. Gilberto Pinheiro Passos is a Professor of Comparative Literature at the University of São Paulo.
Reviews for The Posthumous Memoirs of Brás Cubas
A tour de force of surprising modernity.
The Wall Street Journal
The Wall Street Journal