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28%OFFVolker Fischer - Essen Vermessen - 9783869050003 - V9783869050003
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Essen Vermessen

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Description for Essen Vermessen Hardback. Num Pages: 96 pages, 50 illus. BIC Classification: KNDF; RNFF. Category: (G) General (US: Trade). Dimension: 285 x 235. .
Text in German. The theme of this book is nutrition: the manufacture and availability of foodstuffs, and their preparation and presentation in the context of a societys social and cultural development. Nutrition and physical wellbeing are closely linked. Human beings and animals alike need to eat in order to survive. In our rich industrial nations, where the availability of food is taken for granted, attitudes towards food tend toward extremes: asceticism on the one hand, and overindulgence and excess on the other. Over the centuries, methods of food consumption and food preparation have become refined in tandem with the ever ... Read more

Product Details

Format
Hardback
Publication date
2017
Publisher
Edition Axel Menges Germany
Language
German
Number of pages
96
Condition
New
Number of Pages
96
Place of Publication
Fellbach, Germany
ISBN
9783869050003
SKU
V9783869050003
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-2

About Volker Fischer
The internationally known architecture and design historian Volker Fischer was deputy director of the Deutsches Architekturmuseum in Frankfurt am Main for over ten years. Since 1995 he has built up a new design department in the Museum for Applied Arts in Frankfurt; in addition to his museum work he teaches history of architecture and design at the Hochschule für Gestaltung ... Read more

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