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Manufacturing industries

Results 193 - 216 of 677

Manufacturing industries

Paperback. Num Pages: 90 pages. BIC Classification: KNDF; RNFF; TDCT. Dimension: 154 x 229 x 8. Weight in Grams: 200.
Format
Paperback
Publication date
2014
Publisher
Nova Science Pub Inc
Condition
New
SKU
V9781631177309
ISBN
9781631177309
Paperback
Condition: New

€ 99.15
€ 70.02

Hardcover. Series: Institute of Food Technologists Series. Num Pages: 312 pages, illustrations. BIC Classification: KNDF; TDCT. Category: (P) Professional & Vocational. Dimension: 252 x 179 x 19. Weight in Grams: 764.
Format
Hardback
Publication date
2014
Publisher
John Wiley and Sons Ltd
Edition
1st Edition
Condition
New
SKU
V9781118733264
ISBN
9781118733264
Hardback
Condition: New

€ 115.79

Paperback. Num Pages: 312 pages. BIC Classification: KNDF; PN; TDCT. Category: (P) Professional & Vocational. Dimension: 245 x 189 x 14. Weight in Grams: 688.
Format
Paperback
Publication date
2016
Publisher
John Wiley and Sons Ltd United Kingdom
Number of pages
312
Condition
New
SKU
V9781119089391
ISBN
9781119089391
Paperback
Condition: New

€ 94.59

Paperback. Editor(s): Lefevre, Ethan C. Num Pages: 87 pages, tables & charts. BIC Classification: KNDF. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 224 x 155 x 8. Weight in Grams: 188.
Format
Paperback
Publication date
2009
Publisher
Nova Science Publishers Inc United States
Number of pages
87
Condition
New
SKU
V9781606928981
ISBN
9781606928981
Paperback
Condition: New

€ 61.82
€ 44.62

Hardcover. Consultant and long-time Food and Drug Administration (FDA) food labeling expert James Summers answers the many questions surrounding FDA food labeling regulations and compliance in Food Labeling Compliance Review. This comprehensive manual and fully searchable, accompanying CD-ROM are designed to aid in understanding the requirements of the FDA. Num Pages: 334 pages, Illustrations. BIC Classification: 1KBB; KNDF; LNCB; LNTJ. Category: (P) Professional & Vocational. Dimension: 280 x 221 x 27. Weight in Grams: 1150.
Format
Hardback
Publication date
2007
Publisher
Iowa State University Press United States
Edition
4th Edition
Number of pages
334
Condition
New
SKU
V9780813821818
ISBN
9780813821818
Hardback
Condition: New

€ 315.26

Hardcover. Editor(s): Thomas, Oscar C.; Jackson, Jim D. Num Pages: 355 pages, illustrations. BIC Classification: JFSP1; KJS; KNDF. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 258 x 182 x 23. Weight in Grams: 750.
Format
Hardback
Publication date
2013
Publisher
Nova Science Publishers Inc United States
Edition
1st Edition
Number of pages
355
Condition
New
SKU
V9781626183926
ISBN
9781626183926
Hardback
Condition: New

€ 382.63
€ 261.18

Paperback. We all witness, in advertising and on supermarket shelves, the fierce competition for our food dollars. In this title, the author reveals how the competition really works and how it affects our health. It illustrates food politics in action: watered-down government dietary advice, diet supplements promoted as if they were First Amendment rights. Series: California Studies in Food and Culture. Num Pages: 534 pages, 32 b/w photographs, 6 line illustrations, 41 tables. BIC Classification: 1KBB; KNDF. Category: (G) General (US: Trade). Dimension: 229 x 152 x 31. Weight in Grams: 708.
Publisher
University of California Press United States
Number of pages
534
Format
Paperback
Publication date
2013
Edition
10th N ed.
Condition
New
SKU
V9780520275966
ISBN
9780520275966
Paperback
Condition: New

€ 33.99
€ 24.80

Paperback. .
Publisher
Oxford University Press Inc
Number of pages
272
Format
Paperback
Publication date
2013
Edition
2nd Edition
Condition
New
SKU
V9780199322381
ISBN
9780199322381
Paperback
Condition: New

€ 15.27

Hardcover. This book deals with the growth, economic development, and business management of the booming US commercial food processing industry. Num Pages: 688 pages, Illustrations. BIC Classification: 1KBB; KNDF; TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 242 x 169 x 42. Weight in Grams: 1112.
Format
Hardback
Publication date
1997
Publisher
John Wiley and Sons Ltd United States
Edition
2nd Edition
Number of pages
688
Condition
New
SKU
V9780471155157
ISBN
9780471155157
Hardback
Condition: New

€ 252.34

Hardcover. Editor(s): Bellinghouse, Valerie C. Num Pages: 640 pages, tables, charts & illus. BIC Classification: KNDF. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 261 x 188 x 46. Weight in Grams: 1520.
Format
Hardback
Publication date
2009
Publisher
Nova Science Publishers Inc United States
Number of pages
640
Condition
New
SKU
V9781606924143
ISBN
9781606924143
Hardback
Condition: New

€ 387.30
€ 264.33

Hardcover. Editor(s): Entrena-Duran, Francisco. Num Pages: 316 pages. BIC Classification: JFCV; KNDF. Category: (P) Professional & Vocational. Dimension: 192 x 269 x 20. Weight in Grams: 688.
Format
Hardback
Publication date
2015
Publisher
Nova Science Pub Inc
Condition
New
SKU
V9781634824965
ISBN
9781634824965
Hardback
Condition: New

€ 305.63
€ 229.88

Hardcover. Num Pages: 150 pages, tables, charts & b/w photos. BIC Classification: KNDF. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 234 x 160 x 15. Weight in Grams: 378.
Format
Hardback
Publication date
2009
Publisher
Nova Science Publishers Inc United States
Number of pages
150
Condition
New
SKU
V9781606921876
ISBN
9781606921876
Hardback
Condition: New

€ 135.31
€ 94.41

Hardcover. This book covers the information required for improving the quality of food protein products. It explores the relationships between the structures, functions, and the chemical and physical properties of different food proteins, emphasizing their most useful applications as well as protein behavior during processing. Editor(s): Nakai, Shuryo; Modler, H. Wayne. Num Pages: 390 pages, Ill. BIC Classification: KNDF; PDG; TDCT. Category: (P) Professional & Vocational. Dimension: 243 x 167 x 28. Weight in Grams: 764.
Format
Hardback
Publication date
1999
Publisher
John Wiley & Sons Inc United States
Edition
1st Edition
Number of pages
390
Condition
New
SKU
V9780471297857
ISBN
9780471297857
Hardback
Condition: New

€ 251.07

Hardcover. Editor(s): Riley, Arthur P. Num Pages: 226 pages, tables & charts. BIC Classification: JFF; KNDF. Category: (P) Professional & Vocational. Dimension: 262 x 188 x 23. Weight in Grams: 738.
Format
Hardback
Publication date
2005
Publisher
Nova Science Publishers Inc United States
Number of pages
226
Condition
New
SKU
V9781594544101
ISBN
9781594544101
Hardback
Condition: New

€ 242.64
€ 165.93

Hardcover. Num Pages: 145 pages, tables & charts. BIC Classification: JP; KNDF; MBN. Category: (G) General (US: Trade); (P) Professional & Vocational. Dimension: 231 x 157 x 15. Weight in Grams: 368.
Format
Hardback
Publication date
2002
Publisher
Nova Science Publishers Inc United States
Number of pages
145
Condition
New
SKU
V9781590334782
ISBN
9781590334782
Hardback
Condition: New

€ 78.15
€ 60.83

Hardcover. Systems of producing food in safer ways, including the use of the hazard analysis critical control point (HACCP) system are now being adopted widely throughout the world. The ever--growing global shrimp and prawn farming and processing industries are now beginning to realise the benefits of using HACCP and other food safety measures. Num Pages: 184 pages, 40. BIC Classification: KNDF; TVT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 252 x 178 x 18. Weight in Grams: 668.
Format
Hardback
Publication date
2002
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
184
Condition
New
SKU
V9780852382707
ISBN
9780852382707
Hardback
Condition: New

€ 261.13

Hardback. Throughout history, human societies have struggled to ensure that all people have access to sufficient food to lead active and healthy lives. Despite great global effort, events of the early 21st century clearly demonstrate that food remains a pressing challenge which has significant implications for security. Series: Dimensions of Security. Num Pages: 216 pages, black & white illustrations. BIC Classification: JFF; KNDF. Category: (P) Professional & Vocational. Dimension: 223 x 144 x 17. Weight in Grams: 394.
Format
Hardback
Publication date
2010
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
216
Condition
New
SKU
V9780745648071
ISBN
9780745648071
Hardback
Condition: New

€ 72.38

Paperback. Throughout history, human societies have struggled to ensure that all people have access to sufficient food to lead active and healthy lives. Despite great global effort, events of the early 21st century clearly demonstrate that food remains a pressing challenge which has significant implications for security. Series: Dimensions of Security. Num Pages: 200 pages, black & white illustrations. BIC Classification: JFF; KNDF. Category: (P) Professional & Vocational. Dimension: 214 x 138 x 16. Weight in Grams: 286.
Format
Paperback
Publication date
2010
Publisher
John Wiley and Sons Ltd
Edition
1st Edition
Number of pages
200
Condition
New
SKU
V9780745648088
ISBN
9780745648088
Paperback
Condition: New

€ 24.88

Hardcover. Editor(s): Henderson, Mary. Num Pages: 177 pages. BIC Classification: KNDF; TDCT. Category: (P) Professional & Vocational. Dimension: 230 x 155. .
Format
Hardback
Publication date
2015
Publisher
Nova Science Publishers Inc United States
Number of pages
177
Condition
New
SKU
V9781634831413
ISBN
9781634831413
Hardback
Condition: New

€ 258.97
€ 194.25

Paperback. * Subject of international importance. * A vital guide to those supplying the food industry. * Contains important information for students undertaking food studies courses. * Well-known editors and contributing authors. . Editor(s): Bourlakis, Michael A.; Weightman, Paul W.H. Num Pages: 256 pages, 42 illustrations. BIC Classification: 1KBB; 1QFE; KNDF. Category: (P) Professional & Vocational. Dimension: 242 x 172 x 15. Weight in Grams: 442.
Format
Paperback
Publication date
2003
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
256
Condition
New
SKU
V9781405101684
ISBN
9781405101684
Paperback
Condition: New

€ 96.24

When relations are facilitated by communication technologies such as e-business, food supply networks can improve efficiency, flexibility and effectiveness. This title features chapters that discuss trust-building methods for food networks in an e-business environment. Editor(s): Canavari, Maurizio; Fritz, M.; Schiefer, G. Num Pages: 272 pages. BIC Classification: KJE; KNDF. Category: (P) Professional & Vocational. Dimension: 244 x 172. .
Publication date
2010
Publisher
CABI Publishing United Kingdom
Number of pages
272
Condition
New
SKU
V9781845936396
ISBN
9781845936396
Paperback
Condition: New

€ 82.78

Paperback. When relations are facilitated by communication technologies such as e-business, food supply networks can improve efficiency, flexibility and effectiveness. This title features chapters that discuss trust-building methods for food networks in an e-business environment. Editor(s): Canavari, Maurizio; Fritz, M.; Schiefer, G. Num Pages: 272 pages. BIC Classification: KJE; KNDF. Category: (P) Professional & Vocational. Dimension: 244 x 172. .
Publisher
CABI Publishing United Kingdom
Number of pages
272
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781845936389
ISBN
9781845936389
Paperback
Condition: New

€ 43.99
€ 41.79

Paperback. .
Publisher
Taylor & Francis Ltd
Format
Paperback
Publication date
2015
Edition
2nd Edition
Condition
New
SKU
V9781138802629
ISBN
9781138802629
Paperback
Condition: New

€ 53.36

Paperback.
Format
Paperback
Publication date
2013
Publisher
The Perseus Books Group United States
Edition
Third Edition
Number of pages
523
Condition
New
SKU
V9780465029174
ISBN
9780465029174
Paperback
Condition: New

€ 25.99
€ 24.68

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