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. Ed(S): Jackson, Peter; Spiess, Walter E. L.; Sultana, Farhana - Eating, Drinking, Surviving - 9783319424675 - V9783319424675
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Eating, Drinking, Surviving

€ 43.63
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Description for Eating, Drinking, Surviving Paperback. Editor(s): Jackson, Peter; Spiess, Walter E. L.; Sultana, Farhana. Num Pages: 105 pages, 32 colour illustrations, 20 colour tables, biography. BIC Classification: JFF; KNDF; RNFF; RNU. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 6. Weight in Grams: 197.

This publication addresses the global challenges of food and water security in a rapidly changing and complex world. The essays highlight the links between bio-physical and socio-cultural processes, making connections between local and global scales, and focusing on the everyday practices of eating and drinking, essential for human survival. Written by international experts, each contribution is research-based but accessible to the general public.

Product Details

Format
Paperback
Publication date
2016
Publisher
Springer International Publishing AG Switzerland
Number of pages
105
Condition
New
Number of Pages
105
Place of Publication
Cham, Switzerland
ISBN
9783319424675
SKU
V9783319424675
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15

Reviews for Eating, Drinking, Surviving
“Its main goal is to address some crucial issues of food and water security and the influence of global food systems on the livelihoods of people from all over the world. … One of the major strengths of the book is its interdisciplinary character and practical approach that makes it useful for both scientists and policymakers. … I find the ... Read more

Goodreads reviews for Eating, Drinking, Surviving


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