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Welfare of Food: Rights and Responsibilities in a Changing World
Dowler
€ 34.80
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Description for Welfare of Food: Rights and Responsibilities in a Changing World
Paperback. The critical role of food in contemporary policy, in the UK, Europe and internationally, is explored in a comprehensive and readable account of current issues, including food rights, patenting, safety, aid, choice and poverty. * This landmark collection explores the critical role of food in contemporary national and international policy. Editor(s): Dowler, Elizabeth; Finer, Catherine Jones. Series: Broadening Perspectives in Social Policy. Num Pages: 176 pages, 0. BIC Classification: JFF; JHBA; KNDF. Category: (P) Professional & Vocational. Dimension: 229 x 154 x 11. Weight in Grams: 248.
The critical role of food in contemporary policy, in the UK, Europe and internationally, is explored in a comprehensive and readable account of current issues, including food rights, patenting, safety, aid, choice and poverty.
The critical role of food in contemporary policy, in the UK, Europe and internationally, is explored in a comprehensive and readable account of current issues, including food rights, patenting, safety, aid, choice and poverty.
- This landmark collection explores the critical role of food in contemporary national and international policy.
- The contributors represent different professional and academic perspectives.
- The contributions challenge state, institutional and agency structures and responses to food as a social policy issue.
- Most of the contributors write from an empirical research base.
Product Details
Format
Paperback
Publication date
2003
Publisher
John Wiley and Sons Ltd United Kingdom
Number of pages
176
Condition
New
Series
Broadening Perspectives in Social Policy
Number of Pages
180
Place of Publication
Hoboken, United Kingdom
ISBN
9781405112451
SKU
V9781405112451
Shipping Time
Usually ships in 7 to 11 working days
Ref
99-50
About Dowler
Elizabeth Dowler is a registered Public Health Nutritionist and a Senior Lecturer in Social Policy and Food in the Department of Sociology at the University of Warwick. Catherine Jones Finer is the Series Editor for Broadening Perspectives on Social Policy and one of the editors of Social Policy and Administration.
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