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. Ed(S): Lambek, Nadia; Claeys, Priscilla; Wong, Adrienna; Brilmayer, Lea - Rethinking Food Systems - 9789402407716 - V9789402407716
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Rethinking Food Systems

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Description for Rethinking Food Systems Paperback. Editor(s): Lambek, Nadia; Claeys, Priscilla; Wong, Adrienna; Brilmayer, Lea. Num Pages: 268 pages, 1 black & white illustrations, 6 black & white tables, biography. BIC Classification: KNAC; KNDF; LBB; RNFF. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 14. Weight in Grams: 415.
Taking as a starting point that hunger results from social exclusion and distributional inequities and that lasting, sustainable and just solutions are to be found in changing the structures that underlie our food systems, this book examines how law shapes global food systems and their ongoing transformations. Using detailed case studies, historical mapping and legal analysis, the contributors show how various actors (farmers, civil society groups, government officials, international bodies) use or could use different legal tools (legislative, jurisprudential, norm-setting) on various scales (local, national, regional, global) to achieve structural changes in food systems. Section 1, Institutionalizing New Approaches, explores ... Read more

Product Details

Format
Paperback
Publication date
2016
Publisher
Springer Netherlands
Number of pages
268
Condition
New
Number of Pages
250
Place of Publication
Dordrecht, Netherlands
ISBN
9789402407716
SKU
V9789402407716
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15

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