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The Complete Wheat-free Cook Book: Could Wheat Intolerance Be Your Problem?
Sheila Gibson
€ 4.99
FREE Delivery in Ireland
Description for The Complete Wheat-free Cook Book: Could Wheat Intolerance Be Your Problem?
Paperback. Good clean copy showing some wear to cover
Wheat intolerance is one of the most common forms of food allergy. Avoidance has helped to improve the health and well-being of sufferers from heart problems, gastro-intestinal complaints, migraine, arthritis and skin conditions and many who were simply feeling below par. This book contains hundreds of tempting recipes for all occasions , showing the way to a wheat-free diet that is varied and tasty as well as a boost to health and vitality.
Wheat intolerance is one of the most common forms of food allergy. Avoidance has helped to improve the health and well-being of sufferers from heart problems, gastro-intestinal complaints, migraine, arthritis and skin conditions and many who were simply feeling below par. This book contains hundreds of tempting recipes for all occasions , showing the way to a wheat-free diet that is varied and tasty as well as a boost to health and vitality.
Product Details
Format
Paperback
Publication date
1990
Publisher
Thorsons
Condition
Used, Good
Number of Pages
144
Place of Publication
London, United Kingdom
ISBN
9780722523179
SKU
KMK0002110
Shipping Time
Usually ships in 2 to 4 working days
Ref
99-1
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