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21%OFFJulia Ross - The Mood Cure: Take Charge of Your Emotions in 24 Hours Using Food and Supplements - 9780007323692 - V9780007323692
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The Mood Cure: Take Charge of Your Emotions in 24 Hours Using Food and Supplements

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Description for The Mood Cure: Take Charge of Your Emotions in 24 Hours Using Food and Supplements Paperback. This is the food and nutritional answer to mood disorders - Patrick Holford, the founder of the Institute of Optimum Nutrition, praised it as 'working better than any anti-depressant'. Written by one of the most successful names in nutrient therapy, The Mood Cure shows you how you can permanently lift dark moods and emotions in less than 24 hours. Num Pages: 400 pages, black & white illustrations. BIC Classification: VFJK; VFV. Category: (G) General (US: Trade). Dimension: 228 x 153 x 21. Weight in Grams: 532.
This is the food and nutritional answer to mood disorders - Patrick Holford, the founder of the Institute of Optimum Nutrition, praised it as 'working better than any anti-depressant'. Written by one of the most successful names in nutrient therapy, The Mood Cure shows you how you can permanently lift dark moods and emotions in less than 24 hours. Most mood problems are caused by biochemical imbalances, many of which don't need Prozac or other drugs to cure them. Such drugs are often liberally prescribed ... Read more

Product Details

Publisher
HarperCollins Publishers
Number of pages
400
Format
Paperback
Publication date
2009
Condition
New
Number of Pages
400
Place of Publication
London, United Kingdom
ISBN
9780007323692
SKU
V9780007323692
Shipping Time
Usually ships in 4 to 8 working days
Ref
99-5

About Julia Ross
Julia Ross is a psychotherapist and director of Recovery Systems, a clinic in California that treats mood, eating and addiction problems with nutrient therapy and biochemical rebalancing. She is one of the most successful and well-known names in nutrient therapy, and lectures at conferences and workshops around the world to share her work. Her first book, The Diet Cure, was ... Read more

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