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50 Classic Curries: Authentic, Deliciously Spicy Dishes, Shown In Over 300 Photographs
Manisha Kanani
€ 10.99
€ 9.93
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Description for 50 Classic Curries: Authentic, Deliciously Spicy Dishes, Shown In Over 300 Photographs
Hardcover. Shows authentic, deliciously spicy dishes, with over 300 photographs. This book includes all the traditional curries such as Rogan Josh, Beef Madras and Chicken Tikka Masala, as well as delicious ideas such as Indian Fish Stew, Coconut Salmon, and Mushroom Curry. It offers recipes for meat, poultry, fish and seafood curries, and more. Num Pages: 96 pages, over 300 photographs. BIC Classification: 1FKA; WBN; WBTH. Category: (G) General (US: Trade). Dimension: 200 x 200. .
This book includes authentic, deliciously spicy dishes, shown in over 300 photographs. It includes all the traditional curries such as Rogan Josh, Beef Madras and Chicken Tikka Masala, as well as delicious ideas such as Indian Fish Stew, Coconut Salmon, and Mushroom Curry. It offers recipes for meat, poultry, fish and seafood curries, and lots of vegetable, rice, bean and lentil dishes. It features an illustrated guide to the fragrant spices that give Indian food its character, as well as essential vegetables, dhals, chickpeas and unleavened breads. It covers both fiery and mild dishes, from spicy Beef Vindaloo to creamy ... Read more
This book includes authentic, deliciously spicy dishes, shown in over 300 photographs. It includes all the traditional curries such as Rogan Josh, Beef Madras and Chicken Tikka Masala, as well as delicious ideas such as Indian Fish Stew, Coconut Salmon, and Mushroom Curry. It offers recipes for meat, poultry, fish and seafood curries, and lots of vegetable, rice, bean and lentil dishes. It features an illustrated guide to the fragrant spices that give Indian food its character, as well as essential vegetables, dhals, chickpeas and unleavened breads. It covers both fiery and mild dishes, from spicy Beef Vindaloo to creamy ... Read more
Product Details
Publisher
Lorenz Books
Format
Hardback
Publication date
2016
Condition
New
Weight
487g
Number of Pages
96
Place of Publication
London, United Kingdom
ISBN
9780754830917
SKU
V9780754830917
Shipping Time
Usually ships in 4 to 8 working days
Ref
99-49
About Manisha Kanani
Manisha Kanani is a cook and home economist, working regularly at Family Circle magazine, and on photography shoots for various magazines and books. She has also done cooking on demonstrations at the BBC Good Food show.
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