History
Results 31061 - 31080 of 43278
History
Paperback. Takes us around the world in search of one of the most colorful characters in history - the court jester. This work includes anecdotes, jokes, quotations, epigraphs, and illustrations that shed light on little-known jesters, highlighting their humanizing influence on the head honchos of history. Num Pages: 328 pages, 49 halftones, 66 line drawings. BIC Classification: ASZ; HBTB. Category: (P) Professional & Vocational. Dimension: 226 x 151 x 24. Weight in Grams: 684.
- Publisher
- University Of Chicago Press
- Format
- Paperback
- Publication date
- 2001
- Edition
- New edition
- Condition
- New
- SKU
- V9780226640921
- ISBN
- 9780226640921
Paperback
Condition: New
€ 43.22
€ 43.22
Hardcover. Combines modern and medieval approaches to intellectual disability, and engages with a very wide range of sources in order to fill a major gap in this relatively new field, and demonstrate that disability, illness and healthcare are embedded in daily life Series: Disability History. Num Pages: 256 pages, 5 black & white illustrations. BIC Classification: 1D; HBJD; HBLC1; MBX. Category: (P) Professional & Vocational. Dimension: 216 x 138. .
- Publisher
- Manchester University Press United Kingdom
- Number of pages
- 256
- Format
- Hardback
- Publication date
- 2016
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780719096365
- ISBN
- 9780719096365
Hardback
Condition: New
€ 146.49
€ 146.49
Paperback. A good clean copy with some minor shelf wear
- Condition
- Used, Very Good
- Publisher
- The Mercier Press Ltd
- Format
- Paperback
- Publication date
- 1986
- SKU
- KLJ0019051
- ISBN
- 9780853427742
Paperback
Condition: Used, Very Good
€ 5.96
€ 5.96
Hardcover. Num Pages: 248 pages. BIC Classification: 1DBK; 3JJF; HBJD; HBLW; HBWN; JWT. Category: (G) General (US: Trade). Dimension: 245 x 170. .
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Helion & Company United Kingdom
- Number of pages
- 248
- Condition
- New
- SKU
- V9781910777350
- ISBN
- 9781910777350
Hardback
Condition: New
€ 46.99€ 32.77
€ 46.99
€ 32.77
Hardback. Exploring culinary evolution and eating habits in a cornucopia of cultures from ancient Mesopotamia to modern America and from the Byzantine Empire to Jewish Mediterranean culture in the Middle Ages, Food: A Culinary History is a rich banquet for readers. Culinary customs, the writers reveal, offer great insight into societies past and present. Editor(s): Flandrin, Jean-Louis; Montanari, Massimo. Translator(s): Sonnenfeld, Albert. Series: European Perspectives: A Series in Social Thought and Cultural Criticism. Num Pages: 624 pages, 34 photographs. BIC Classification: HBT; JFC; WB. Category: (P) Professional & Vocational. Dimension: 236 x 178 x 41. Weight in Grams: 1320.
- Publisher
- Columbia University Press
- Format
- Hardback
- Publication date
- 1999
- Edition
- 1st
- Condition
- New
- SKU
- V9780231111546
- ISBN
- 9780231111546
Hardback
Condition: New
€ 85.03
€ 85.03
Hardcover. 294p. dw. Keywords: Subjects
- Condition
- Used, Good
- Publisher
- Macmillan;St.Martin's P
- Format
- Hardback
- Publication date
- 1960
- SKU
- KON0721867
Hardback
Condition: Used, Good
€ 4.99
€ 4.99
Hardback. A fresh approach to the implications of obtaining, preparing, and consuming food, concentrating on the little-investigated routines of everyday life. Series: Anglo-Saxon Studies. Num Pages: 304 pages, 7 black & white illustrations. BIC Classification: 1DBKE; 3F; 3H; HBJD1; HBLC1; HBTB. Category: (P) Professional & Vocational. Dimension: 242 x 162 x 24. Weight in Grams: 664.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Boydell & Brewer Ltd
- Condition
- New
- SKU
- V9781843839088
- ISBN
- 9781843839088
Hardback
Condition: New
€ 113.41
€ 113.41
Paperback. A wide-ranging account of how millions of Canadians enlisted to fight on the kitchen front in order to win the war for food. Num Pages: 284 pages. BIC Classification: HBTB; HBWQ; WB. Category: (G) General (US: Trade). Dimension: 5817 x 3887 x 20. Weight in Grams: 422.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- University of British Columbia Press Canada
- Number of pages
- 284
- Condition
- New
- SKU
- V9780774827621
- ISBN
- 9780774827621
Paperback
Condition: New
€ 40.99€ 40.17
€ 40.99
€ 40.17
Paperback. Food and cuisine are important subjects for historians across many areas of study. Food, after all, is one of the most basic human needs and a foundational part of social and cultural histories. This book delivers an unprecedented review of the state of historical research on food, endorsed by the American Historical Association. Editor(s): Freedman, Paul; Chaplin, Joyce E.; Albala, Ken. Num Pages: 424 pages, 3 charts, 2 tables. BIC Classification: HBT; JFCV; WBN. Category: (G) General (US: Trade). Dimension: 228 x 152 x 25. Weight in Grams: 586.
- Publisher
- University of California Press
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780520283589
- ISBN
- 9780520283589
Paperback
Condition: New
€ 54.99€ 38.90
€ 54.99
€ 38.90
Paperback. Series: The Ancient World from A to Z. Num Pages: 432 pages, 18 black & white line drawings. BIC Classification: 1QDAG; 1QDAR; 3D; DSBB; HBJD; HBLA1. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 234 x 158 x 23. Weight in Grams: 602.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Taylor & Francis Ltd
- Edition
- Reprint
- Condition
- New
- SKU
- V9780415862790
- ISBN
- 9780415862790
Paperback
Condition: New
€ 63.31
€ 63.31
Paperback. In Food in the Ancient World, a respected classicist and a practising world-class chef explore a millennium of eating and drinking. * Explores a millennium of food consumption, from c. 750 BC to 200 AD. * Shows the pivotal role food had in a world where it was linked with morality and the social order. Series: Ancient Cultures. Num Pages: 320 pages, 31 illustrations. BIC Classification: 1QDA; HBG; HBLA; JHBT. Category: (P) Professional & Vocational. Dimension: 228 x 153 x 16. Weight in Grams: 452.
- Format
- Paperback
- Publication date
- 2006
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 320
- Condition
- New
- SKU
- V9780631235514
- ISBN
- 9780631235514
Paperback
Condition: New
€ 45.99€ 45.34
€ 45.99
€ 45.34
Hardcover. In Food in the Ancient World, a respected classicist and a practising world-class chef explore a millennium of eating and drinking. * Explores a millennium of food consumption, from c. 750 BC to 200 AD. * Shows the pivotal role food had in a world where it was linked with morality and the social order. Series: Ancient Cultures. Num Pages: 320 pages, 31 illustrations. BIC Classification: 1QDA; HBG; HBLA; JHBT. Category: (P) Professional & Vocational. Dimension: 243 x 166 x 24. Weight in Grams: 622.
- Format
- Hardback
- Publication date
- 2006
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 320
- Condition
- New
- SKU
- V9780631235507
- ISBN
- 9780631235507
Hardback
Condition: New
€ 124.85
€ 124.85
Paperback. Descriptions of food in Roman Britain are usually based on the cookery book of Apicius, as if the whole island dined on gourmet food. Looking at the very varied food and drink available - from meat, fish and dairy products to vegetables, nuts and herbs - this work examines the eating, cooking and dining habits of people who inhabited the province. Num Pages: 192 pages, colour and b&w illustrations. BIC Classification: 1DBK; 3D; HB; HD; WB. Category: (G) General (US: Trade). Dimension: 248 x 172 x 12. Weight in Grams: 536.
- Publisher
- The History Press Ltd
- Format
- Paperback
- Publication date
- 2001
- Condition
- New
- SKU
- V9780752419244
- ISBN
- 9780752419244
Paperback
Condition: New
€ 33.99€ 28.55
€ 33.99
€ 28.55
Hardcover. "8vo - over 7" - 9" tall Cloth. A good clean copy. Jacket condition is described as - Good. First American Edition". Keywords: Subjects
- Condition
- Used, Good
- Publisher
- Published for Ethyl Corporation
- Format
- Hardback
- Publication date
- 1905
- SKU
- KON0519933
Hardback
Condition: Used, Good
€ 10.99€ 4.99
€ 10.99
€ 4.99
paperback. This collection of fascinating historical case studies reveals the remarkable inner workings of the modern food provisioning system and the complex web of institutions that move food from the farm to the dinner table. Editor(s): Belasco, Warren; Horowitz, Roger. Series: Hagley Perspectives on Business and Culture. Num Pages: 304 pages, 26 illus. BIC Classification: HBTK; KNAC. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 229 x 152 x 20. Weight in Grams: 476.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- University of Pennsylvania Press United States
- Number of pages
- 304
- Condition
- New
- Edition
- Illustrated
- SKU
- V9780812221343
- ISBN
- 9780812221343
Paperback
Condition: New
€ 37.99€ 35.84
€ 37.99
€ 35.84
Paperback. Food and feast in Tudor England Num Pages: 192 pages, 10 colour plates, 47 b/w illus. BIC Classification: 1DBKE; 3H; HBJD1; HBLC; HBTB; JHBT. Category: (G) General (US: Trade). Dimension: 202 x 176 x 15. Weight in Grams: 230.
- Publisher
- The History Press Ltd United Kingdom
- Number of pages
- 180
- Format
- Paperback
- Publication date
- 2005
- Edition
- New ed
- Condition
- New
- SKU
- V9780750937726
- ISBN
- 9780750937726
Paperback
Condition: New
€ 13.99€ 13.31
€ 13.99
€ 13.31
Hardback. Looks at Japanese culinary history, delving into the writings of medieval and early modern Japanese chefs. This book traces the development of Japanese cuisine from 1400 to 1868. It shows how medieval 'fantasy food' rituals - where food was revered as symbol rather than consumed - were continued by early modern writers. Num Pages: 258 pages, 7 b/w photographs, 3 line drawings, 8 color images, 6 tables. BIC Classification: 1F; HBJF; JHBT. Category: (P) Professional & Vocational. Dimension: 235 x 160 x 24. Weight in Grams: 516. 258 pages, Illustrations. Looks at Japanese culinary history, delving into the writings of medieval and early modern Japanese chefs. This book traces the development of Japanese cuisine from 1400 to 1868. It shows how medieval 'fantasy food' rituals - where food was revered as symbol rather than consumed - were continued by early modern writers. Cateogry: (P) Professional & Vocational. BIC Classification: 1F; HBJF; JHBT. Dimension: 235 x 160 x 24. Weight: 516.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- University of California Press
- Edition
- 0th Edition
- Number of pages
- 258
- Condition
- New
- SKU
- V9780520262270
- ISBN
- 9780520262270
Hardback
Condition: New
€ 83.97€ 63.58
€ 83.97
€ 63.58
Paperback. "Bloomsbury Sources in Ancient History." Series: Bloomsbury Sources in Ancient History. Num Pages: 312 pages, illustrations. BIC Classification: 1QDA; HBLA1; HBTB; JFCV. Category: (G) General (US: Trade). Dimension: 233 x 164 x 18. Weight in Grams: 530.
- Publisher
- Bloomsbury Publishing Plc United States
- Number of pages
- 360
- Format
- Paperback
- Publication date
- 2014
- Edition
- 0th Edition
- Condition
- New
- SKU
- V9781441133458
- ISBN
- 9781441133458
Paperback
Condition: New
€ 48.99€ 40.71
€ 48.99
€ 40.71
Paperback. Editor(s): McWilliams, Mark. Series: Proceedings of the Oxford Symposium on Food and Cookery. Num Pages: 368 pages, 25 b&w illustrations. BIC Classification: HBTB; JFCD; JFCV. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 175 x 245 x 29. Weight in Grams: 740.
- Publisher
- Prospect Books
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781909248403
- ISBN
- 9781909248403
Paperback
Condition: New
€ 40.99€ 33.44
€ 40.99
€ 33.44
Paperback. Food and feast in Medieval England Num Pages: 208 pages, 35 b/w pls. BIC Classification: 1DBKE; 3H; HBJD1; HBLC; HBTB; JHBT. Category: (G) General (US: Trade). Dimension: 198 x 127 x 10. Weight in Grams: 190.
- Publisher
- The History Press Ltd
- Format
- Paperback
- Publication date
- 2005
- Edition
- New Ed
- Condition
- New
- SKU
- V9780750937733
- ISBN
- 9780750937733
Paperback
Condition: New
€ 17.99€ 16.35
€ 17.99
€ 16.35