×


 x 

Shopping cart

Europe

Results 18761 - 18780 of 30280

Europe

Paperback. Reclaiming Social Democracy is the first major reappraisal of social democracy on the centre-left since the election of Jeremy Corbyn. With a foreword by Lord Hain, it examines its foundational principles and identifies the values needed to find a route back to political credibility for Labour. Editor(s): Hickson, Kevin. Num Pages: 152 pages. BIC Classification: 1DBK; JPFF; JPHV; JPL. Category: (P) Professional & Vocational. Dimension: 131 x 198 x 18. Weight in Grams: 188.
Publisher
Policy Press
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781447333173
ISBN
9781447333173
Paperback
Condition: New

€ 14.99
€ 12.64

Hardback. Series: New Directions in Anthropology. Num Pages: index. BIC Classification: 1DDB; 1HFJZ; HBJH; HBLW; JHMC. Category: (G) General (US: Trade); (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 225 x 148 x 18. Weight in Grams: 390.
Format
Hardback
Publication date
2000
Publisher
Berghahn Books, Incorporated United States
Edition
2 Rev ed
Condition
New
SKU
V9781571819451
ISBN
9781571819451
Hardback
Condition: New

€ 151.90

Paperback. Num Pages: 680 pages. BIC Classification: 1D; 3JJG; HBJD; HBLW; HBTB. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 239 x 159 x 47. Weight in Grams: 990.
Publisher
Princeton University Press
Format
Paperback
Publication date
2015
Edition
Revised
Condition
New
SKU
V9780691169798
ISBN
9780691169798
Paperback
Condition: New

€ 40.99
€ 29.06

Hardback. Postwar western Europe has been far more prosperous than ever before in its history. Yet, each postwar decade has marked rather sharp changes in Europe's economic position. The 1960s were a decade of unprecedented growth, and the 1970s a decade of stagflation and external shocks. Num Pages: 227 pages, illustrations. BIC Classification: 1DBK; 1DFGW; 1DST; 3JJPN; JPQB; KCL; KCP. Category: (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 235 x 155 x 19. Weight in Grams: 463.
Format
Hardback
Publication date
1990
Publisher
University Press of America United States
Number of pages
227
Condition
New
SKU
V9780819176509
ISBN
9780819176509
Hardback
Condition: New

€ 117.24

Hardcover. Series: Monographs in German History. Num Pages: 6 charts and 8 tables. BIC Classification: 1DFG; 3JJPG; HBJD; HBLW; HBTB; JFSC. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 230. .
Publisher
Berghahn Books, Incorporated United States
Format
Hardback
Publication date
2003
Edition
1st Edition
Condition
New
SKU
V9781571812711
ISBN
9781571812711
Hardback
Condition: New

€ 151.87

Hardcover. Editor(s): Hodges, Richard; Smith, Ken. Series: Sheffield Archaeological Monographs. Num Pages: 142 pages, 42figs. BIC Classification: 1DBKE; HBJD1; HBLA; HDD. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 290. Weight in Grams: 45.
Format
Hardback
Publication date
1991
Publisher
J.R. Collis Publications United Kingdom
Number of pages
142
Condition
New
Edition
First Edition
SKU
V9780906090381
ISBN
9780906090381
Hardback
Condition: New

€ 33.40

Hardcover. Good copy in original cloth with clean dustwrapper
Condition
Used, Very Good
Publisher
Akademiai Kiado Budapest
Format
Hardback
Publication date
1970
Edition
First Edition
SKU
KEX0241536
Hardback
Condition: Used, Very Good

€ 25.00

Hardcover. Good copy in original cloth with clean dustwrapper
Format
Hardback
Publication date
1970
Publisher
Akademiai Kiado Budapest
Edition
First Edition
Condition
Used, Very Good
SKU
KEX0241537
Hardback
Condition: Used, Very Good

€ 25.00

Hardcover. Good copy in original cloth with clean dustwrapper
Format
Hardback
Publication date
1970
Publisher
Akademiai Kiado Budapest
Edition
First Edition
Condition
Used, Very Good
SKU
KEX0241542
Hardback
Condition: Used, Very Good

€ 25.00

Hardcover. Good copy in original cloth with clean dustwrapper
Format
Hardback
Publication date
1970
Publisher
Akademiai Kiado Budapest
Edition
First Edition
Condition
Used, Very Good
SKU
KEX0241543
Hardback
Condition: Used, Very Good

€ 25.00

Hardcover. Good copy in original cloth with clean dustwrapper
Format
Hardback
Publication date
1970
Publisher
Akademiai Kiado Budapest
Edition
First Edition
Condition
Used, Very Good
SKU
KEX0241544
Hardback
Condition: Used, Very Good

€ 25.00

Paperback. This book invites the reader to participate in the culinary awakening that is happening all along the Wild Atlantic Way, and to bring the wonderful recipes inspired by the landscape into their homes. Num Pages: 144 pages. BIC Classification: 1DBR; AJC; WB; WBN; WTH; WTL; WZG. Category: (G) General (US: Trade). Dimension: 260 x 198. Weight in Grams: 500.
Format
Paperback
Publication date
2016
Publisher
Gill
Condition
New
SKU
9780717169894
ISBN
9780717169894
Paperback
Condition: New

€ 10.99
€ 9.63

Hardcover. Explores the history, rich culture and social traditions of the Belgian people, and the development of their cuisine. This title provides a comprehensive guide to the ingredients of the region, including Belgian endive, asparagus, mussels, charcuterie, chocolate, beer, spices and condiments. It features soups, appetizers and vegetable sides. Num Pages: 128 pages, over 300 photographs. BIC Classification: 1DDB; WBN. Category: (G) General (US: Trade). Dimension: 209 x 176 x 18. Weight in Grams: 476.
Publisher
Anness Publishing United Kingdom
Number of pages
128
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781908991225
ISBN
9781908991225
Hardback
Condition: New

€ 16.37

Hardcover. .
Publisher
Anness Publishing United Kingdom
Number of pages
160
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781908991195
ISBN
9781908991195
Hardback
Condition: New

€ 11.99
€ 10.74

Hardcover. An introduction to the culture and traditions of the Netherlands. It includes information on the local geography and produce, national festivities, key ingredients and cooking techniques. It explores the history of Dutch cooking and eating traditions, ranging from characteristic spicy dishes of the early Middle Ages to cosmopolitan eating styles. Num Pages: 160 pages, 350 photographs. BIC Classification: 1DDN; WBN. Category: (G) General (US: Trade). Dimension: 175 x 216 x 19. Weight in Grams: 552. Explore the Unique and Delicious Cuisine of the Netherlands with Over 350 Photographs. 160 pages, 350 photographs. An introduction to the culture and traditions of the Netherlands. It includes information on the local geography and produce, national festivities, key ingredients and cooking techniques. It explores the history of Dutch cooking and eating traditions, ranging from characteristic spicy dishes of the early Middle Ages to cosmopolitan eating styles. Cateogry: (G) General (US: Trade). BIC Classification: 1DDN; WBN. Dimension: 175 x 216 x 19. Weight: 550.
Publisher
Lorenz Books
Number of pages
160
Format
Hardback
Publication date
2016
Edition
01st Edition
Condition
New
SKU
V9781903141991
ISBN
9781903141991
Hardback
Condition: New

€ 11.99
€ 10.74

Hardcover. Provides a comprehensive collection of the very best recipes from the home kitchens of France, with 200 dishes for every occasion. In this title rustic regional specialities such as Ratatouille and Tarte Aux Prunes D'Alsace contrast with special occasion dishes, familiar in the best French restaurants, like Lobster Thermidor, or Crepes Suzette. Num Pages: 256 pages, over 800 photographs. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 228 x 174 x 21. Weight in Grams: 844.
Format
Hardback
Publication date
2014
Publisher
Lorenz Books
Condition
New
SKU
V9780754829225
ISBN
9780754829225
Hardback
Condition: New

€ 13.99
€ 11.69

Hardcover. A Guide to Ingredients, Techniques and 100 Traditional Dishes, Handed Down from Mothers to Daughters for Generations. 264 pages, Illustrations. A guide to Italian cooking, illustrated throughout with 765 photographs. It offers background information, practical advice, and 100 recipes from the cuisine. Combining traditional, regional and contemporary classics, it includes recipes for antipasti, soups, pasta dishes, risottos, gnocchi, fish and meat courses, and desserts and cakes. Cateogry: (G) General (US: Trade). BIC Classification: 1DST; WBN. Dimension: 228 x 178 x 23. Weight: 850.
Format
Hardback
Publication date
2012
Publisher
Lorenz Books
Number of pages
264
Condition
New
SKU
V9780754825456
ISBN
9780754825456
Hardback
Condition: New

€ 14.13

Hardcover. Explores the rich, varied and historic cuisine of Portugal. This book includes an introduction about the culture and regions of Portugal, the most important aspects of the cuisine. It includes recipe such as: Scrambled Eggs with Chourico and Green Asparagus, Seafood Soup, Hake with Turnip Tops and Onions, and Honey Pudding with Ricotta. Num Pages: 128 pages, over 260 photographs. BIC Classification: 1DSP; WBN. Category: (G) General (US: Trade). Dimension: 177 x 213 x 18. Weight in Grams: 480.
Publisher
Anness Publishing United Kingdom
Number of pages
128
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781908991072
ISBN
9781908991072
Hardback
Condition: New

€ 11.99
€ 10.74

Hardcover. .
Publisher
Lorenz Books
Format
Hardback
Publication date
2014
Edition
New edition
Condition
New
SKU
V9780754829829
ISBN
9780754829829
Hardback
Condition: New

€ 11.99
€ 10.78

Hardcover. Spain is a country rich in history, culture and diversity, with a fascinating cuisine. This book begins with an introduction to the culinary history of Spain, and then offers a photographic guide to the essential Spanish ingredients, from fantastic cheeses and hams to olive oils, mountain herbs and shellfish. Num Pages: 256 pages, over 720 photographs. BIC Classification: 1DSE; WBN. Category: (G) General (US: Trade). Dimension: 227 x 180 x 22. Weight in Grams: 838.
Publisher
Lorenz Books
Number of pages
256
Format
Hardback
Publication date
2013
Edition
New edition
Condition
New
SKU
V9780754827795
ISBN
9780754827795
Hardback
Condition: New

€ 13.99
€ 11.66

Subscribe to our newsletter

News on special offers, signed editions & more!