Frontier Goias, 1822-1889
David McCreery
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Description for Frontier Goias, 1822-1889
Hardback. This book is a study of the development of Brazil's far western frontier during the years of the Empire (1822-1889). Num Pages: 312 pages, 22 tables, 1 map. BIC Classification: 1KLSB; 3JH; HBJK; HBLL; KCZ. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 5817 x 3887 x 23. Weight in Grams: 558.
This book examines the development of the state, the nation, and the economy on the far western frontier of Brazil during the period of the Brazilian Empire. The author argues that the province of Goiás, although physically in the center of Brazil, was effectively the far edge of the Empire, thanks to poverty and poor communications. Goiás thus provides a useful test case of the limits and effectiveness of nation-building and state-building and of economic integration into national and international economies during these years. The inhabitants of Goiás successfully struggled to develop an interprovincial “export” trade in cattle at the ... Read more
Show LessProduct Details
Format
Hardback
Publication date
2006
Publisher
Stanford University Press United States
Number of pages
312
Condition
New
Number of Pages
312
Place of Publication
Palo Alto, United States
ISBN
9780804751797
SKU
V9780804751797
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About David McCreery
David McCreery is Professor of History at Georgia State University. He is author of The Sweat of Their Brow: A History of Work in Latin America (2000), Rural Guatemala, 1760-1940 (Stanford University Press, 1994), and Development and the State in Reforma Guatemala, 1871-1885 (1983).
Reviews for Frontier Goias, 1822-1889
"Frontier Goiás is a timely study of life on the margins and an important contribution to the study of Brazilian regional history, a field that is now developing rapidly throughout the country . . . The skill of the author is in gradually guiding the reader to the realization that, along with the rest of the sertão and as much ... Read more