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Description for Tastings Beer
Paperback. Num Pages: full colour photographs, illustrations. BIC Classification: HBT; WBXD2. Category: (G) General (US: Trade). Dimension: 236 x 177 x 26. .
This completely updated second edition of the best-selling beer resource features the most current information on beer styles, flavour profiles, sensory evaluation guidelines, craft beer trends, food and beer pairings, and draft beer systems. You'll learn to identify the scents, colours, flavours, mouth-feel, and vocabulary of the major beer styles -- including ales, lagers, weissbeirs, and Belgian beers -- and develop a more nuanced understanding of your favourite brews with in- depth sections on recent developments in the science of taste. Spirited drinkers will also enjoy the new section on beer cocktails that round out this comprehensive volume.
This completely updated second edition of the best-selling beer resource features the most current information on beer styles, flavour profiles, sensory evaluation guidelines, craft beer trends, food and beer pairings, and draft beer systems. You'll learn to identify the scents, colours, flavours, mouth-feel, and vocabulary of the major beer styles -- including ales, lagers, weissbeirs, and Belgian beers -- and develop a more nuanced understanding of your favourite brews with in- depth sections on recent developments in the science of taste. Spirited drinkers will also enjoy the new section on beer cocktails that round out this comprehensive volume.
Product Details
Publisher
Storey Publishing LLC
Format
Paperback
Publication date
2017
Condition
New
Number of Pages
368
Place of Publication
North Adams, United States
ISBN
9781612127774
SKU
V9781612127774
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About Randy Mosher
Randy Mosher is a writer, lecturer, and creative consultant on beer and brewing worldwide. He is the author of Tasting Beer, Beer For All Seasons, Radical Brewing, and Mastering Homebrew. He is active in the leadership of the Chicago Beer Society, the American Homebrewers Association, and the Brewers Association. He is also a partner in and the creative director ... Read more
Reviews for Tastings Beer
An excellent way to get a professional grounding in beer.
Cicerone Certification Program Mosher writes about beer and all its components with wit and authority in a manner that telecasts an excellent palate; to have this man explain the intricacies of beermaking is a revelation.
Chicago Tribune Tasting ... Read more
Cicerone Certification Program Mosher writes about beer and all its components with wit and authority in a manner that telecasts an excellent palate; to have this man explain the intricacies of beermaking is a revelation.
Chicago Tribune Tasting ... Read more