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Food Law Handbook
Harold W. Schultz
€ 72.41
FREE Delivery in Ireland
Description for Food Law Handbook
Paperback. Num Pages: 676 pages, 9 black & white illustrations, biography. BIC Classification: 1KBB; LNC. Category: (P) Professional & Vocational. Dimension: 254 x 178 x 35. Weight in Grams: 1274.
Of all industries in the United States, the food industry must in fact be the most regulated by law. If it is not, its competition for this distinction goes unnoticed. All phases of the food industry are subjected to some control by law, beginning with the land food is grown on and the oceans from which it is harvested. Seed and plant stock are sometimes subjected to control such as to the nutritional value of the foods they produce. Acreages of agricultural crops, the quantities of foods to be produced, are regulated. As foods are produced, whether from plants or ... Read more
Of all industries in the United States, the food industry must in fact be the most regulated by law. If it is not, its competition for this distinction goes unnoticed. All phases of the food industry are subjected to some control by law, beginning with the land food is grown on and the oceans from which it is harvested. Seed and plant stock are sometimes subjected to control such as to the nutritional value of the foods they produce. Acreages of agricultural crops, the quantities of foods to be produced, are regulated. As foods are produced, whether from plants or ... Read more
Product Details
Format
Paperback
Publication date
2012
Publisher
Springer Netherlands
Number of pages
676
Condition
New
Number of Pages
664
Place of Publication
Dordrecht, Netherlands
ISBN
9789401173759
SKU
V9789401173759
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
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