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Basic Illustrated Edible and Medicinal Mushrooms
Jim Meuninck
€ 16.99
€ 15.02
FREE Delivery in Ireland
Description for Basic Illustrated Edible and Medicinal Mushrooms
Paperback. Series: Basic Illustrated Series. Num Pages: 112 pages, 1 black & white illustrations, 60 colour illustrations. BIC Classification: WNP. Category: (G) General (US: Trade). Dimension: 226 x 152 x 6. Weight in Grams: 217.
For a generation, the Basic Illustrated series has been as much a part of the outdoors experience as backpacks and hiking boots. Information-packed tools for the novice or handy references for the veteran, these volumes distill years of knowledge into affordable and portable books. Whether you’re planning a trip or thumbing for facts in the field, Basic Illustrated books tell you what you need to know. Learn how to: ·Forage for and identify wild mushrooms ·Treat a variety of ailments and illnesses, from colds to heart disease and more ·Distinguish between edible and nonedible parts of mushrooms ... Read more
For a generation, the Basic Illustrated series has been as much a part of the outdoors experience as backpacks and hiking boots. Information-packed tools for the novice or handy references for the veteran, these volumes distill years of knowledge into affordable and portable books. Whether you’re planning a trip or thumbing for facts in the field, Basic Illustrated books tell you what you need to know. Learn how to: ·Forage for and identify wild mushrooms ·Treat a variety of ailments and illnesses, from colds to heart disease and more ·Distinguish between edible and nonedible parts of mushrooms ... Read more
Product Details
Format
Paperback
Publication date
2015
Publisher
Rowman & Littlefield United States
Number of pages
112
Condition
New
Series
Basic Illustrated Series
Number of Pages
112
Place of Publication
, United States
ISBN
9781493008032
SKU
V9781493008032
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About Jim Meuninck
Jim Meuninck is a biologist and counselor who, for more than thirty years, has studied the use of wild plants as food and medicine in North America, Europe, Central America, Japan, and China. He lives on the shores of Eagle Lake, in Edwardsburg, Michigan.
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