Autoxidation in Food and Biological Systems
. Ed(S): Simic, Michel G.; Karel, Marcus
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Description for Autoxidation in Food and Biological Systems
Hardback. Editor(s): Simic, Michel G.; Karel, Marcus. Num Pages: 659 pages, biography. BIC Classification: PN; TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 254 x 178 x 37. Weight in Grams: 3290.
Product Details
Format
Hardback
Publication date
1980
Publisher
Springer Science+Business Media United States
Number of pages
659
Condition
New
ISBN
9780306405617
SKU
V9780306405617
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
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