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Chemistry & manufacturing technologies

Results 2701 - 2706 of 2706

Chemistry & manufacturing technologies

paperback. Editor(s): Smits, Martijntje. Num Pages: 256 pages, Illustrations. BIC Classification: RNH; TDCP. Category: (P) Professional & Vocational; (UU) Undergraduate; (XV) Technical / Manuals. Dimension: 220 x 147 x 18. Weight in Grams: 431.
Format
Paperback
Publication date
1996
Publisher
International Books
Edition
1st Edition
Condition
New
SKU
V9789062249770
ISBN
9789062249770
Paperback
Condition: New

€ 40.99
€ 33.43

Hardback. A comprehensive overview of the current state of this highly relevant topic. An interdisciplinary team of researchers reports on the opportunities and challenges of nanotechnology in the agriculture and food sector, highlighting the scientific, technical, regulatory, safety, and societal impacts. Series: Applications of Nanotechnology. Num Pages: 424 pages. BIC Classification: TDCB; TG; TT. Category: (P) Professional & Vocational. Dimension: 244 x 170. .
Format
Hardback
Publication date
2017
Publisher
Wiley-VCH Verlag GmbH Germany
Number of pages
424
Condition
New
SKU
V9783527339891
ISBN
9783527339891
Hardback
Condition: New

€ 182.53
€ 161.14

Hardcover. Pharmaceutical Manufacturing Handbook covers a range of topics to help professionals better understand the methods used in the pharmaceutical manufacturing, pharmaceutical engineering, and process engineering fields. Editor(s): Gad, Shayne C. Series: Pharmaceutical Development Series. Num Pages: 2240 pages. BIC Classification: TDCW. Category: (P) Professional & Vocational. Dimension: 257 x 186 x 100. Weight in Grams: 3878.
Format
Hardback
Publication date
2008
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
2240
Condition
New
SKU
V9780471213918
ISBN
9780471213918
Hardback
Condition: New

€ 402.36

Hardcover. Processing and Nutrition of Fats and Oils reviews current and new practices of fats and oils production. The book examines the different aspects of fats and oils processing, how the nutritional properties are affected, and how fats interact with other components and nutrients in food products. Series: Institute of Food Technologists Series. Num Pages: 276 pages, illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 250 x 174 x 20. Weight in Grams: 700.
Format
Hardback
Publication date
2013
Publisher
Wiley-Blackwell
Edition
1st Edition
Number of pages
276
Condition
New
SKU
V9780813827674
ISBN
9780813827674
Hardback
Condition: New

€ 235.36

Hardcover. Focusing on a critical component of manufacturing and servicing operations, this work looks at intermittent demand forecasting, then at the management of service parts inventories. It is both an excellent reference and a useful resource for further research. Editor(s): Altay, Nezih; Litteral, Lewis A. Num Pages: 311 pages, 77 black & white tables, biography. BIC Classification: KJMV9; TDP. Category: (P) Professional & Vocational. Dimension: 240 x 159 x 24. Weight in Grams: 622.
Publisher
Springer
Format
Hardback
Publication date
2011
Edition
2011th Edition
Condition
New
SKU
V9780857290380
ISBN
9780857290380
Hardback
Condition: New

€ 190.00

Hardcover. The edible film and coating industry is now a multimillion dollar industry. This book brings together a vast wealth of scientific knowledge in a systematic volume to examine the science, application, function, and market for edible films and coatings. Editor(s): Embuscado, Milda E.; Huber, Kerry C. Num Pages: 416 pages, 117 black & white illustrations, 42 black & white tables, biography. BIC Classification: TDCT. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 234 x 156 x 23. Weight in Grams: 758.
Publisher
Springer
Format
Hardback
Publication date
2009
Edition
2009th Edition
Condition
New
SKU
V9780387928234
ISBN
9780387928234
Hardback
Condition: New

€ 132.06

Page 136 of 136

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