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Chemistry & manufacturing technologies

Results 361 - 384 of 2135

Chemistry & manufacturing technologies

Hardcover. Providing in-depth guidance on how to design and rate emergency pressure relief systems, Guidelines for Pressure Relief and Effluent Handling Systems incorporates the current best designs from the Design Institute for Emergency Relief Systems as well as American Petroleum Institute (API) standards. Num Pages: 784 pages. BIC Classification: TDC. Category: (P) Professional & Vocational. Dimension: 250 x 150. .
Publisher
John Wiley and Sons Ltd
Format
Hardback
Publication date
2017
Edition
2nd Edition
Condition
New
SKU
V9780470767733
ISBN
9780470767733
Hardback
Condition: New

€ 332.40

Hardcover. This updated version of one of the most popular and widely used CCPS books provides plant design engineers, facility operators, and safety professionals with key information on selected topics of interest. The book focuses on process safety issues in the design of chemical, petrochemical, and hydrocarbon processing facilities. Num Pages: 440 pages, Illustrations. BIC Classification: TDCB. Category: (P) Professional & Vocational. Dimension: 241 x 159 x 27. Weight in Grams: 752.
Format
Hardback
Publication date
2012
Publisher
John Wiley & Sons Inc United Kingdom
Edition
2nd Edition
Number of pages
440
Condition
New
SKU
V9780470767726
ISBN
9780470767726
Hardback
Condition: New

€ 152.26

Hardcover. Num Pages: 224 pages. BIC Classification: PN; TDCB; TGP. Category: (P) Professional & Vocational. Dimension: 250 x 150 x 15. Weight in Grams: 666.
Format
Hardback
Publication date
2016
Publisher
John Wiley & Sons Inc
Edition
1st Edition
Condition
New
SKU
V9781118795033
ISBN
9781118795033
Hardback
Condition: New

€ 109.05

Hardcover. This book provides designers and operators of chemical process facilities with a general philosophy and approach to safe automation, including independent layers of safety. Num Pages: 648 pages. BIC Classification: TDCB. Category: (P) Professional & Vocational. Dimension: 244 x 166 x 40. Weight in Grams: 1088.
Format
Hardback
Publication date
2016
Publisher
John Wiley and Sons Ltd
Edition
2nd Edition
Condition
New
SKU
V9781118949498
ISBN
9781118949498
Hardback
Condition: New

€ 206.43

Hardback. Eating is a multi-sensory experience, yet chefs and scientists have only recently begun to anatomize food's components, introducing a new science called molecular gastronomy. In this global collaboration of essays, chefs, scientists, and cooks put the innovations of molecular gastronomy into practice. Editor(s): Vega, Cesar; Ubbink, Job; Linden, Erik van der. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 336 pages, 67 halftones, 11 tables. BIC Classification: TDCT; WBA. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 25. Weight in Grams: 778. Reflections on the Science of Food and Cooking. Series: Arts & Traditions of the Table: Perspectives on Culinary History. 336 pages, Illustrations. Editor(s): Vega, Cesar; Ubbink, Job; Linden, Erik van der. Eating is a multi-sensory experience, yet chefs and scientists have only recently begun to anatomize food's components, introducing a new science called molecular gastronomy. In this global collaboration of essays, chefs, scientists, and cooks put the innovations of molecular gastronomy into practice. Cateogry: (P) Professional & Vocational. BIC Classification: TDCT; WBA. Dimension: 238 x 163 x 23. Weight: 778.
Format
Hardback
Publication date
2012
Publisher
Columbia University Press
Edition
unknown
Condition
New
SKU
V9780231153447
ISBN
9780231153447
Hardback
Condition: New

€ 33.99
€ 24.74

hardcover.
Format
Hardback
Publication date
2010
Publisher
Wiley-Blackwell United Kingdom
Edition
1st Edition
Number of pages
576
Condition
New
SKU
V9781405180702
ISBN
9781405180702
Hardback
Condition: New

€ 318.52

Hardback. .
Publisher
Springer Verlag, Singapore
Format
Hardback
Publication date
2017
Edition
1st ed. 2017
Condition
New
SKU
V9789811035203
ISBN
9789811035203
Hardback
Condition: New

€ 390.43
€ 237.11

Hardback. Chiral molecules are ubiquitous in nature and have ever-increasing importance in the pharmaceutical, agrochemical, electronic, food, and flavour and fragrance industries. This guide presents a comprehensive listing of available chiral chemicals, including specific data. Num Pages: 828 pages, Illustrations. BIC Classification: GBC; PNF; TDC. Category: (P) Professional & Scholarly; (UP) Postgraduate; (UU) Undergraduate. Dimension: 256 x 179. Weight in Grams: 1601.
Format
Hardback
Publication date
2004
Publisher
John Wiley & Sons Inc United Kingdom
Edition
1st Edition
Number of pages
828
Condition
New
SKU
V9780566084126
ISBN
9780566084126
Hardback
Condition: New

€ 521.55

Hardcover. Provides a discussion of the regulatory requirements of FDA, ICH, Europe, and Japan as they pertain to calibration of instruments and validation of methods. This book offers practical tips on how to validate techniques. It explains why different approaches are necessary in biopharmaceutical and bioanalytical methods validation. Editor(s): Chan, Chung Chow; Lee, Y. C.; Lam, Herman; Zhang, Xue-Ming. Num Pages: 320 pages, index. BIC Classification: PDN; PN; TDCW. Category: (P) Professional & Vocational. Dimension: 236 x 162 x 21. Weight in Grams: 586.
Format
Hardback
Publication date
2004
Publisher
John Wiley & Sons Inc United States
Edition
1st Edition
Number of pages
320
Condition
New
SKU
V9780471259534
ISBN
9780471259534
Hardback
Condition: New

€ 172.58

Hardcover. This is a how to book that gives a brief but succinct and relevant information about US EPA's Toxic Substances Control Act (TSCA) to chemistry professionals working in corporate environment of a chemical industry followed by directions in complying with the TSCA inventory requirements. Num Pages: 380 pages, Illustrations. BIC Classification: KNDC; KNXC; TDC. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 243 x 163 x 24. Weight in Grams: 682.
Format
Hardback
Publication date
2002
Publisher
John Wiley and Sons Ltd United States
Edition
1st Edition
Number of pages
380
Condition
New
SKU
V9780471214816
ISBN
9780471214816
Hardback
Condition: New

€ 149.13

paperback. In the tradition of Susan Orlean's The Orchid Thief and James Gleick's Genius, The Emperor of Scent tells the story of Luca Turin, an utterly unusual, stubborn scientist, his otherworldly gift for perfume, his brilliant, quixotic theory of how we smell, and his struggle to set before the world the secret of the most enigmatic of our senses. Num Pages: 496 pages. BIC Classification: BGT; PDX; PNN; TDCJ1; WJH. Category: (G) General (US: Trade). Dimension: 198 x 131 x 30. Weight in Grams: 354.
Format
Paperback
Publication date
2004
Publisher
Arrow
Condition
New
SKU
9780099460237
ISBN
9780099460237
Paperback
Condition: New

€ 15.99
€ 10.95

Paperback. Styrene plastic novelties flourished in the 1930s and 1940s. Cheap and cheerful, styrene toys, decorations, and party favors brought bright color to holiday celebrations. This book is packed with more than 600 color photos, a price guide, and interesting information. Num Pages: 160 pages, over 600 color photos. BIC Classification: TDP; WC. Category: (G) General (US: Trade). Dimension: 280 x 219 x 14. Weight in Grams: 808.
Format
Paperback
Publication date
1999
Publisher
Schiffer Pub Ltd
Condition
New
SKU
V9780764307812
ISBN
9780764307812
Paperback
Condition: New

€ 31.99
€ 21.20

Hardback. This interdisciplinary textbook provides the reader with vital information and comprehensive coverage of foodborne microbial pathogens of potential risk to human consumers. It includes human pathogens and toxins originating from plants, fungi and animal products and considers their origin, risk, prevention and control. BIC Classification: TDCT. Category: (G) General (US: Trade). .
Publisher
CABI Publishing
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781780644806
ISBN
9781780644806
Hardback
Condition: New

€ 112.98

Paperback. .
Publisher
CABI Publishing
Format
Paperback
Publication date
2017
Edition
1st Edition
Condition
New
SKU
V9781780644813
ISBN
9781780644813
Paperback
Condition: New

€ 50.46
€ 50.35

hardcover. Num Pages: 320 pages. BIC Classification: TDCK. Category: (P) Professional & Vocational. Dimension: 230 x 162 x 22. Weight in Grams: 562.
Format
Hardback
Publication date
2015
Publisher
John Wiley & Sons Inc United States
Edition
2nd Edition
Number of pages
320
Condition
New
SKU
V9781118946145
ISBN
9781118946145
Hardback
Condition: New

€ 207.09

Hardcover. This issue contains a collection of papers presented at the 72nd Conference on Glass Problems at The Ohio State University, Columbus, Ohio. Topics covered include glass melting; refractories; process control; legislation safety, and emissions; recycling and batch wetting. Editor(s): Drummond, Charles H., III. Series: Ceramic Engineering and Science Proceedings. Num Pages: 272 pages, illustrations. BIC Classification: TDCQ. Category: (P) Professional & Vocational. Dimension: 239 x 162 x 22. Weight in Grams: 514.
Format
Hardback
Publication date
2012
Publisher
John Wiley & Sons Inc United States
Edition
1st Edition
Number of pages
272
Condition
New
SKU
V9781118205877
ISBN
9781118205877
Hardback
Condition: New

€ 97.42

Paperback. Num Pages: 184 pages, 256 color photos. BIC Classification: TDP; WC. Category: (G) General (US: Trade). Dimension: 218 x 278 x 12. Weight in Grams: 846.
Format
Paperback
Publication date
1999
Publisher
Schiffer Publishing Ltd United States
Number of pages
184
Condition
New
SKU
V9780887409806
ISBN
9780887409806
Paperback
Condition: New

€ 48.99
€ 32.18

Paperback. Blacksmithing is one of the traditional "lost arts" deserving re- discovery by anyone interested in do-it-yourself building and crafting. Creating one's own apparatus from metal enhances wood- working, stonework, building, and restoration work. Num Pages: 256 pages, illustrations, 200+photos. BIC Classification: TDP; WFL. Category: (G) General (US: Trade). Dimension: 228 x 179 x 16. Weight in Grams: 494.
Publisher
Storey Books United States
Number of pages
256
Format
Paperback
Publication date
2005
Edition
First Edition
Condition
New
SKU
V9781580175937
ISBN
9781580175937
Paperback
Condition: New

€ 23.99
€ 19.25

Hardback. Num Pages: 400 pages. BIC Classification: PN; RN; TDCB. Category: (P) Professional & Vocational. Weight in Grams: 666.
Format
Hardback
Publication date
2018
Publisher
John Wiley & Sons Inc United States
Number of pages
400
Condition
New
Edition
1st Edition
SKU
V9781119363491
ISBN
9781119363491
Hardback
Condition: New

€ 203.49

Paperback. The authors of The Perfect Meal examine all of the elements that contribute to the diner's experience of a meal (primarily at a restaurant) and investigate how each of the diner's senses contributes to their overall multisensory experience. Num Pages: 424 pages, black & white illustrations, figures, colour plates. BIC Classification: MFG; TDCT. Category: (P) Professional & Vocational. Dimension: 171 x 245 x 20. Weight in Grams: 856.
Publisher
John Wiley and Sons Ltd
Format
Paperback
Publication date
2014
Edition
1st Edition
Condition
New
SKU
V9781118490822
ISBN
9781118490822
Paperback
Condition: New

€ 40.99
€ 28.64

Paperback. .
Publisher
Cengage Learning, Inc United States
Number of pages
528
Format
Paperback
Publication date
2014
Edition
4th Edition
Condition
New
SKU
V9781285444581
ISBN
9781285444581
Paperback
Condition: New

€ 228.25

Hardback. This book gives a comprehensive overview of the history of brewing, the science and technology of brewing, the various styles of beer brewed throughout the world, and the global brewing business. Num Pages: 272 pages, 29 black and white halftones, 8 line illustrations. BIC Classification: TDCT1; WBXD2. Category: (G) General (US: Trade); (UU) Undergraduate. Dimension: 234 x 162 x 23. Weight in Grams: 524.
Publisher
Oxford University Press Inc United States
Number of pages
264
Format
Hardback
Publication date
2009
Edition
3rd Edition
Condition
New
SKU
V9780195305425
ISBN
9780195305425
Hardback
Condition: New

€ 69.52

Paperback. This book is for all brewers, whether they consider brewing to be art or science. Its simple aim is to highlight what measurements (the numbers) can do to produce product consistency and excellence, by achieving control over raw materials and the brewing process. Num Pages: 209 pages, tables & charts. BIC Classification: TDCT1. Category: (G) General (US: Trade). Dimension: 210 x 142 x 11. Weight in Grams: 268.
Publisher
Brewers Publications United States
Number of pages
209
Format
Paperback
Publication date
2002
Condition
New
SKU
V9780937381793
ISBN
9780937381793
Paperback
Condition: New

€ 41.99
€ 33.56

Paperback. .
Publisher
Schiffer Publishing Ltd
Format
Paperback
Publication date
1999
Edition
2Rev Ed
Condition
New
SKU
V9780764307713
ISBN
9780764307713
Paperback
Condition: New

€ 20.99
€ 18.24

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