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Chemistry & manufacturing technologies

Results 2241 - 2260 of 2505

Chemistry & manufacturing technologies

Paperback. Here is an ideal guide for those beginning a graduate education in food science or a career in the field. It encourages readers to study the research process, to challenge conventional wisdom and to develop a career path that maximizes the chance for success. Num Pages: 179 pages, 27 black & white illustrations, 22 colour illustrations, 18 black & white tables, biograp. BIC Classification: KNDF; TDCT; VSC. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 11. Weight in Grams: 288.
Format
Paperback
Publication date
2012
Publisher
Springer-Verlag New York Inc. United States
Edition
2012th Edition
Number of pages
125
Condition
New
SKU
V9781461432982
ISBN
9781461432982
Paperback
Condition: New

€ 27.99
€ 23.67

Hardcover. Since the publication of the first edition of Industrial Chocolate Manufacture and Use in 1988, it has become the leading technical book for the industry. From the beginning it was recognised that the complexity of the chocolate industry means that no single person can be an expert in every aspect of it. Editor(s): Beckett, Steve T.; Fowler, Mark S.; Ziegler, Gregory R. Num Pages: 800 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 244 x 170. .
Publisher
John Wiley & Sons Inc
Format
Hardback
Publication date
2017
Edition
5th
Condition
New
SKU
V9781118780145
ISBN
9781118780145
Hardback
Condition: New

€ 253.45

Paperback. Num Pages: 160 pages, 430 color photos. BIC Classification: TDP; WCW. Category: (G) General (US: Trade). Dimension: 280 x 216 x 13. Weight in Grams: 802.
Format
Paperback
Publication date
1999
Publisher
Schiffer Publishing Ltd United States
Number of pages
160
Condition
New
SKU
V9780764310461
ISBN
9780764310461
Paperback
Condition: New

€ 37.99
€ 25.45

Paperback. First created in Munich in 1894, Helles is perhaps the most delicate beer imaginable, and must rely on its incredible subtlety to please the palate. Munich's beer-hall helles, the palest of lagers, has almost no nose or up-front bitterness. Straw blonde and topped by a tall, white crown, it is the quaffing beer of the Bavarians. Num Pages: 194 pages, b/w illus. BIC Classification: TDCT1; WBXD2. Category: (G) General (US: Trade). Dimension: 152 x 190 x 13. Weight in Grams: 280.
Format
Paperback
Publication date
2000
Publisher
Brewers Publications United States
Number of pages
194
Condition
New
SKU
V9780937381731
ISBN
9780937381731
Paperback
Condition: New

€ 16.99
€ 16.13

The Basics of Troubleshooting in Plastics Processing is a condensed practical guide that gives the reader a broad introduction to properties of thermoplastics plastics, additives, the major processes (extrusion, injection molding, rotational molding, blow molding, and thermoforming), as well as troubleshooting. Series: Wiley-Scrivener. Num Pages: 224 pages, Illustrations. BIC Classification: TDCP. Category: (P) Professional & Vocational. Dimension: 237 x 163 x 16. Weight in Grams: 470.
Publication date
2011
Publisher
John Wiley and Sons Ltd United Kingdom
Number of pages
224
Condition
New
SKU
V9780470626061
ISBN
9780470626061
Paperback
Condition: New

€ 158.95

Hardcover. This book examines the basic principles for the various approaches used in selecting industrial devices, including: incorporation into commercial measurement devices, suitability within certain process conditions, and advantages/disadvantages relative to competing technologies. Num Pages: 346 pages, Illustrations. BIC Classification: TDCB. Category: (P) Professional & Vocational. Dimension: 240 x 159 x 21. Weight in Grams: 614.
Format
Hardback
Publication date
2009
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
346
Condition
New
SKU
V9780470380246
ISBN
9780470380246
Hardback
Condition: New

€ 131.79

Paperback. Editor(s): Tibbets, Stacy. Num Pages: 72 pages, colour photos. BIC Classification: TDCT1; WBXD2. Category: (G) General (US: Trade). Dimension: 290 x 225 x 12. Weight in Grams: 404.
Format
Paperback
Publication date
2006
Publisher
Stackpole Books United States
Number of pages
72
Condition
New
SKU
V9780811732598
ISBN
9780811732598
Paperback
Condition: New

€ 21.99
€ 18.22

Paperback. Explaining the mysterious term barley wine, the authors share their secrets of how to brew this challenging high-alcohol, hoppy, sweet ale that is every brewer's crowning achievement. Recipes from some of the beer industry's most respected brewers are included. Series: Classic Beer Style. Num Pages: 198 pages, illus. BIC Classification: TDCT1; WBXD2. Category: (G) General (US: Trade). Dimension: 191 x 147 x 13. Weight in Grams: 274.
Format
Paperback
Publication date
1998
Publisher
Brewers Publications United States
Number of pages
198
Condition
New
SKU
V9780937381595
ISBN
9780937381595
Paperback
Condition: New

€ 16.99
€ 16.11

Hardcover. With coverage of chemistry, genetics, and molecular breeding, this book provides comprehensive and current information on barley types, composition, characteristics, processing techniques, and products. Num Pages: 246 pages, Illustrations. BIC Classification: MBNH3; TDCT; TVKC. Category: (P) Professional & Vocational. Dimension: 241 x 158 x 18. Weight in Grams: 502.
Format
Hardback
Publication date
2008
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
246
Condition
New
SKU
V9780470102497
ISBN
9780470102497
Hardback
Condition: New

€ 144.52

Hardcover. Editor(s): Cohen, Alisha E. Num Pages: 337 pages, illus, tables, graphs. BIC Classification: TDCT. Category: (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 174 x 248 x 29. Weight in Grams: 790.
Format
Hardback
Publication date
2011
Publisher
Nova Science Publishers Inc United States
Edition
1st Edition
Number of pages
337
Condition
New
SKU
V9781617611247
ISBN
9781617611247
Hardback
Condition: New

€ 258.14
€ 175.96

Hardcover. From those fabulous 1950s & '60s, Bally*r Bingo pinball machines provided hours of fun and excitement. Here are 290+ photos and a history of the evolution of machines that surrounds a compelling hobby. Relive the fun through these pages; if you buy only one pinball book, this is the one to have. Num Pages: 144 pages, 290+ color photos. BIC Classification: TDP; WC. Category: (G) General (US: Trade). Dimension: 285 x 222 x 19. Weight in Grams: 1146.
Format
Hardback
Publication date
1999
Publisher
Schiffer Pub Ltd
Edition
First Printing
Condition
New
SKU
V9780764308741
ISBN
9780764308741
Hardback
Condition: New

€ 44.00
€ 32.61

Hardback. Baking is a process that has been practiced for centuries, and bakery products range in complexity from the simple ingredients of a plain pastry to the numerous components of a cake. Editor(s): Hui, Y. H.; Zhou, Weibiao. Num Pages: 776 pages, illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 199 x 262 x 35. Weight in Grams: 1656.
Format
Hardback
Publication date
2014
Publisher
John Wiley and Sons Ltd United States
Edition
2nd Edition
Number of pages
776
Condition
New
SKU
V9781119967156
ISBN
9781119967156
Hardback
Condition: New

€ 344.34

Highly practical - ideal for food technologists new to the industry, or as a reference source for experienced professionals Emphasis on shelf-life, organoleptic quality control, and determination of water activity and availability Includes a series of case studies which provide practical examples of various industry scenarios. Num Pages: 304 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 250 x 182 x 25. Weight in Grams: 806.
Publication date
2008
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
2 Rev ed
Number of pages
304
Condition
New
SKU
V9781405176132
ISBN
9781405176132
Hardback
Condition: New

€ 283.92

Hardcover. Taking a fresh approach to information on baked products, this exciting new book from industry consultants Cauvain and Young looks beyond the received notions of how foods from the bakery are categorised to explore the underlying themes which link the products in this commercially important area of the food industry. . Num Pages: 240 pages, 92 illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 188 x 263 x 19. Weight in Grams: 640.
Format
Hardback
Publication date
2006
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
240
Condition
New
SKU
V9781405127028
ISBN
9781405127028
Hardback
Condition: New

€ 243.91

Hardcover. Editor(s): Lujan Quiberoni, Andrea del; Reinheimer, Jorge Alberto. Num Pages: Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 183 x 259 x 13. Weight in Grams: 730.
Format
Hardback
Publication date
2012
Publisher
Nova Science Publishers Inc United States
Condition
New
SKU
V9781613245170
ISBN
9781613245170
Hardback
Condition: New

€ 242.67
€ 165.61

Hardcover. In its completely updated fifth edition, this book explores the biological aspects of the bacteria which cause disease in farmed and wild fish. Covers newly developed applications of molecular approaches to taxonomy, diagnosis and vaccine development. Num Pages: 654 pages, biography. BIC Classification: MJCJ; MZ; PSAF; PSG; PSGD; TDCT. Category: (P) Professional & Vocational. Dimension: 242 x 164 x 31. Weight in Grams: 1100.
Format
Hardback
Publication date
2012
Publisher
Springer Netherlands
Edition
5th ed. 2012
Number of pages
446
Condition
New
SKU
V9789400748835
ISBN
9789400748835
Hardback
Condition: New

€ 254.70

Hardcover. Num Pages: 302 pages, black & white illustrations. BIC Classification: KNXC; TDC. Category: (P) Professional & Vocational. Dimension: 235 x 162 x 26. Weight in Grams: 622.
Format
Hardback
Publication date
1999
Publisher
John Wiley & Sons Inc United States
Edition
1st Edition
Number of pages
302
Condition
New
SKU
V9780816908004
ISBN
9780816908004
Hardback
Condition: New

€ 182.04

Hardcover. * Essential information for airline companies * Airline food is a multi-billion dollar industry * Written by an expert from a company specialising in the preparation of high class safe airline foods * Coverage includes HACCP, supply chain locistics and liability issues . Num Pages: 408 pages, 46 illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 252 x 177 x 27. Weight in Grams: 1024.
Format
Hardback
Publication date
2005
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
408
Condition
New
SKU
V9781405115810
ISBN
9781405115810
Hardback
Condition: New

€ 269.40

Hardback. Editor(s): Pesiridis, Apostolos. Num Pages: 269 pages. BIC Classification: TDC; TQK; TRC. Category: (P) Professional & Vocational. Dimension: 262 x 186 x 23. Weight in Grams: 730.
Publisher
Nova Science Publishers Inc
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781633214934
ISBN
9781633214934
Hardback
Condition: New

€ 253.38
€ 172.78

Hardback. Num Pages: 352 pages, 500+ photos. BIC Classification: TDPB1; WCJ. Category: (G) General (US: Trade). Dimension: 314 x 237 x 35. Weight in Grams: 2374.
Format
Hardback
Publication date
1997
Publisher
Schiffer Publishing Ltd
Condition
New
SKU
V9780887406096
ISBN
9780887406096
Hardback
Condition: New

€ 86.83
€ 65.34

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