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Chemistry & manufacturing technologies
Results 6961 - 6980 of 7051
Chemistry & manufacturing technologies
Hardback. Includes coverage of the advances in the preparation and characterization of the widegap II-VI compounds as well as related opto-electronic device developments. Series: Electronic Materials Series. Num Pages: 427 pages, 26 black & white illustrations, biography. BIC Classification: TDM. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 234 x 156 x 23. Weight in Grams: 1730.
- Format
- Hardback
- Publication date
- 1992
- Publisher
- Chapman and Hall United Kingdom
- Number of pages
- 427
- Condition
- New
- SKU
- V9780412391002
- ISBN
- 9780412391002
Hardback
Condition: New
€ 202.57
€ 202.57
Paperback / so. Series: Werkstattbucher. Num Pages: 126 pages, black & white illustrations, bibliography. BIC Classification: TD. Category: (G) General (US: Trade). Dimension: 234 x 156 x 7. Weight in Grams: 195.
- Format
- Paperback
- Publication date
- 1962
- Publisher
- Springer-Verlag Berlin and Heidelberg GmbH & Co. KG Germany
- Edition
- 3
- Number of pages
- 126
- Condition
- New
- SKU
- V9783662227657
- ISBN
- 9783662227657
Paperback
Condition: New
€ 94.57
€ 94.57
Wild Plants, Mushrooms and Nuts: Functional Food Properties and Applic...
Isabel C. F. R. Ferreira (Ed.)
Hardcover. Editor(s): Ferreira, Isabel; Morales, Patricia; Barros, Lillian. Num Pages: 496 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 246 x 177 x 29. Weight in Grams: 900.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- John Wiley and Sons Ltd United States
- Number of pages
- 496
- Condition
- New
- Edition
- 1st Edition
- SKU
- V9781118944622
- ISBN
- 9781118944622
Hardback
Condition: New
€ 192.95
€ 192.95
Wild-type Food in Health Promotion and Disease Prevention
. Ed(S): Demeester, Fabien; Watson, Ronald R.
Paperback. Editor(s): DeMeester, Fabien; Watson, Ronald R. Num Pages: 574 pages, 51 black & white illustrations, 102 black & white tables, biography. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 254 x 177 x 32. Weight in Grams: 1034.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- Humana Press Inc. United States
- Edition
- 1st ed. Softcover of orig. ed. 2008
- Number of pages
- 574
- Condition
- New
- SKU
- V9781617377082
- ISBN
- 9781617377082
Paperback
Condition: New
€ 198.40
€ 198.40
Hardcover. Now in a thoroughly-updated and expanded second edition, Wiley Encyclopedia of Food Science and Technology covers fundamental concepts and practical requirements in food science, as well as cutting-edge technological and industry information. Num Pages: 2816 pages, tables, charts, figures, graphs. BIC Classification: GBC; TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 282 x 215 x 180. Weight in Grams: 7560.
- Format
- Hardback
- Publication date
- 1999
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 2nd Edition
- Number of pages
- 2816
- Condition
- New
- SKU
- V9780471192855
- ISBN
- 9780471192855
Hardback
Condition: New
€ 3,011.42
€ 3,011.42
Hardcover. This book, extracted from the Enviroglobe database, consists of 368 chemicals and chemical groups. The book lists in alphabetical order these chemical and chemical groups along with the numerous technologies, many of which are patented, or trademarked techniques, to remediate them. Editor(s): Lehr, Jay H.; John Wiley & Sons, Inc. Num Pages: 1288 pages. BIC Classification: RNH; TDC; TN; TQSW. Category: (P) Professional & Vocational. Dimension: 257 x 188 x 64. Weight in Grams: 2468.
- Format
- Hardback
- Publication date
- 2004
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- Har/Cdr
- Number of pages
- 1288
- Condition
- New
- SKU
- V9780471455998
- ISBN
- 9780471455998
Hardback
Condition: New
€ 310.05
€ 310.05
Hardback. Series: Penn State Series in the History of the Book. Num Pages: 244 pages, ill. BIC Classification: TDPP. Category: (G) General (US: Trade). Dimension: 229 x 152 x 23. Weight in Grams: 475.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Pennsylvania State University Press United States
- Edition
- Illustrated
- Number of pages
- 244
- Condition
- New
- SKU
- V9780271052113
- ISBN
- 9780271052113
Hardback
Condition: New
€ 93.88€ 78.61
€ 93.88
€ 78.61
Hardcover. Awareness of food safety and its economic significance has never been higher after public alarm following the BSE crisis and the Foot-and-Mouth outbreak. This classic text is an essential handbook for all persons involved in meat inspection and the meat industry seeking information on the latest diseases and parasites. Num Pages: 312 pages, 111 illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 252 x 178 x 22. Weight in Grams: 716.
- Format
- Hardback
- Publication date
- 2005
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 7th Edition
- Number of pages
- 312
- Condition
- New
- SKU
- V9781405124935
- ISBN
- 9781405124935
Hardback
Condition: New
€ 168.73
€ 168.73
Hardcover. Editor(s): Peeters, Arthur S. Num Pages: 500 pages, illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 259 x 187 x 32. Weight in Grams: 1106.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 500
- Condition
- New
- SKU
- V9781614706359
- ISBN
- 9781614706359
Hardback
Condition: New
€ 442.32€ 299.39
€ 442.32
€ 299.39
Paperback. Editor(s): Linskens, Hans-Ferdinand; Jackson, John F. Series: Molecular Methods of Plant Analysis. Num Pages: 381 pages, 9 black & white illustrations, 39 black & white tables, biography. BIC Classification: PSB; PSG; PST; TCB; TDCT. Category: (P) Professional & Vocational. Dimension: 244 x 170 x 21. Weight in Grams: 687.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Springer-Verlag Berlin and Heidelberg GmbH & Co. KG Germany
- Edition
- Softcover reprint of the original 1st ed. 1988
- Number of pages
- 381
- Condition
- New
- SKU
- V9783642833427
- ISBN
- 9783642833427
Paperback
Condition: New
€ 129.29
€ 129.29
Paperback. Editor(s): Zoecklein, Bruce W. Num Pages: 621 pages, 20 black & white illustrations, biography. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 156 x 230 x 39. Weight in Grams: 918.
- Publisher
- Springer-Verlag New York Inc. United States
- Number of pages
- 621
- Format
- Paperback
- Publication date
- 2013
- Edition
- Softcover reprint of the original 1st ed. 1995
- Condition
- New
- SKU
- V9781475769807
- ISBN
- 9781475769807
Paperback
Condition: New
€ 208.32
€ 208.32
Hardback. Wine and Tourism Editor(s): Peris Ortiz, Marta; Del Rio Rama, Maria de la Cruz; Rueda-Armengot, Carlos. Num Pages: 291 pages, 4 black & white illustrations, 60 colour illustrations, 51 black & white tables, biograph. BIC Classification: KCM; KNSG; TDCT2; TVSW. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 18. Weight in Grams: 602.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Springer International Publishing AG Switzerland
- Number of pages
- 291
- Condition
- New
- SKU
- V9783319188560
- ISBN
- 9783319188560
Hardback
Condition: New
€ 129.49
€ 129.49
Hardback. Contributors here describe in a scientifically rigorous yet approachable fashion the chemical and biochemical aspects of winemaking that are currently being researched. The editors have selected the very best experts to supply chapters on each of the areas. Editor(s): Polo, Carmen M.; Moreno-Arribas, M. Victoria. Num Pages: 735 pages, 51 black & white tables, biography. BIC Classification: PSB; TDCT. Category: (P) Professional & Vocational. Dimension: 242 x 169 x 46. Weight in Grams: 1266.
- Format
- Hardback
- Publication date
- 2008
- Publisher
- Springer-Verlag New York Inc. United States
- Number of pages
- 735
- Condition
- New
- SKU
- V9780387741161
- ISBN
- 9780387741161
Hardback
Condition: New
€ 343.01
€ 343.01
Paperback. Contributors here describe in a scientifically rigorous yet approachable fashion the chemical and biochemical aspects of winemaking that are currently being researched. The editors have selected the very best experts to supply chapters on each of the areas. Editor(s): Moreno-Arribas, M. Victoria; Polo, Carmen M. Num Pages: 735 pages, 51 black & white tables, biography. BIC Classification: PSB; TDCT. Category: (P) Professional & Vocational. Dimension: 234 x 156 x 38. Weight in Grams: 1134.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- Springer-Verlag New York Inc. United States
- Edition
- 1st ed. Softcover of orig. ed. 2009
- Number of pages
- 735
- Condition
- New
- SKU
- V9781441925480
- ISBN
- 9781441925480
Paperback
Condition: New
€ 342.23
€ 342.23
Hardcover. This book is designed to be an overview, from the wine microbiologist's point of view, of those critical junctures in the process (CCPs) that are of concern in wine quality. The book builds upon the foundation of its predecessor with emphasis on modern molecular methods. Num Pages: 394 pages, 23 black & white tables, biography. BIC Classification: TDCT2. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 234 x 156 x 23. Weight in Grams: 1670.
- Publisher
- Springer
- Format
- Hardback
- Publication date
- 2006
- Edition
- 2nd
- Condition
- New
- SKU
- V9780387333410
- ISBN
- 9780387333410
Hardback
Condition: New
€ 135.77
€ 135.77
Hardback. Revised edition of: Wine production / Keith Grainger and Hazel Tattersall. Oxford; Ames, Iowa: Blackwell Pub., 2005. Num Pages: 336 pages. BIC Classification: TDCT2. Category: (P) Professional & Vocational. Dimension: 229 x 152. .
- Publisher
- John Wiley & Sons Inc
- Format
- Hardback
- Publication date
- 2016
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9781118934555
- ISBN
- 9781118934555
Hardback
Condition: New
€ 93.56
€ 93.56
Hardcover. Editor(s): Moreno-Arribas, M. Victoria; Bartolome Sualdea, Begona. Num Pages: 337 pages, 24 black & white illustrations, 12 colour illustrations, biography. BIC Classification: TDCT2. Category: (P) Professional & Vocational. Dimension: 169 x 245 x 24. Weight in Grams: 658.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Springer International Publishing AG Switzerland
- Edition
- 1st ed. 2016
- Number of pages
- 322
- Condition
- New
- SKU
- V9783319245126
- ISBN
- 9783319245126
Hardback
Condition: New
€ 129.05
€ 129.05
Hardback. Wine Flavour Chemistry brings together a vast wealth of information describing components of wine, their underlying chemistry and their possible role in the taste, smell and overall perception. It includes both table wines and fortified wines, such as Sherry, Port and the newly added Madeira, as well as other special wines. Num Pages: 440 pages, Illustrations. BIC Classification: TDCT2; TVSW. Category: (P) Professional & Vocational. Dimension: 245 x 180 x 28. Weight in Grams: 1104.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 2nd Edition
- Number of pages
- 440
- Condition
- New
- SKU
- V9781444330427
- ISBN
- 9781444330427
Hardback
Condition: New
€ 208.24
€ 208.24
Hardcover. Editor(s): El Rayess, Youssef. Num Pages: 391 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 260 x 183 x 25. Weight in Grams: 820.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Nova Science Pub Inc
- Condition
- New
- SKU
- V9781633210486
- ISBN
- 9781633210486
Hardback
Condition: New
€ 311.52€ 211.79
€ 311.52
€ 211.79
Hardback. Beginning with the history of vines and wines, this book covers the growing of grapes, the process of making wine, specific types of wine, issues in marketing, and guidance on getting started, constructing a winery, and compliance with the law. The appendices provide equipment sources, analytical procedures, scientific data, and a glossary. Editor(s): Vine, Richard P.; Harkness, Ellen M.; Linton, Sally J. Num Pages: 477 pages, biography. BIC Classification: TDCT2. Category: (G) General (US: Trade). Dimension: 241 x 166 x 33. Weight in Grams: 882.
- Format
- Hardback
- Publication date
- 2002
- Publisher
- Springer Science+Business Media United States
- Edition
- 2nd ed. 2002
- Number of pages
- 477
- Condition
- New
- SKU
- V9780306472725
- ISBN
- 9780306472725
Hardback
Condition: New
€ 292.23
€ 292.23