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Chemistry & manufacturing technologies

Results 6001 - 6024 of 7051

Chemistry & manufacturing technologies

Hardcover.
Format
Hardback
Publication date
2011
Publisher
CABI Publishing United Kingdom
Edition
1st Edition
Number of pages
384
Condition
New
SKU
V9781845937690
ISBN
9781845937690
Hardback
Condition: New

€ 177.39

Hardcover.
Format
Hardback
Publication date
2011
Publisher
CABI Publishing United Kingdom
Edition
First
Number of pages
256
Condition
New
SKU
V9781845936815
ISBN
9781845936815
Hardback
Condition: New

€ 140.94

Paperback. Covers the basic and applied science needed to understand, analyse and take professional action on problems and questions concerning chemical food safety that call for interventions on a local, regional, national or international level. This book is also suitable for undergraduate, graduate students, and academic professionals in food science. Series: Modular Texts. Num Pages: 296 pages, 140 Illustrations. BIC Classification: MBNH3; TDCT. Category: (G) General (US: Trade). Dimension: 244 x 187 x 24. Weight in Grams: 796. Series: Modular Texts. 296 pages, 140 Illustrations. Covers the basic and applied science needed to understand, analyse and take professional action on problems and questions concerning chemical food safety that call for interventions on a local, regional, national or international level. This book is also suitable for undergraduate, graduate students, and academic professionals in food science. Cateogry: (G) General (US: Trade). BIC Classification: MBNH3; TDCT. Dimension: 244 x 187 x 24. Weight: 794.
Format
Paperback
Publication date
2011
Publisher
CABI Publishing United Kingdom
Number of pages
296
Condition
New
SKU
V9781845936761
ISBN
9781845936761
Paperback
Condition: New

€ 58.58

Hardcover.
Format
Hardback
Publication date
2010
Publisher
CABI Publishing United Kingdom
Edition
First
Number of pages
528
Condition
New
SKU
V9781845936167
ISBN
9781845936167
Hardback
Condition: New

€ 190.94

Hardcover. The most comprehensive and authoritative single-volume reference on nonferrous metals and alloys. Provides detailed information on major alloy groups, with particular emphasis on aluminum, titanium, copper, and magnesium. New topics include recycling, superconductors, metal-matrix composites, and intermetallics. Series: ASM Handbook. Num Pages: 1300 pages, 1800ill.1200tabs. BIC Classification: TDM; TG. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (XV) Technical / Manuals. Dimension: 284 x 218. .
Format
Hardback
Publication date
1990
Publisher
ASM International
Edition
10th
Condition
New
SKU
V9780871703781
ISBN
9780871703781
Hardback
Condition: New

€ 467.59

hardcover. Editor(s): Papadopoulos, Athanasios I.; Seferlis, Panos. Num Pages: 680 pages. BIC Classification: KN; PN; TDCB. Category: (P) Professional & Vocational. Dimension: 244 x 170. .
Format
Hardback
Publication date
2017
Publisher
John Wiley & Sons Inc United States
Number of pages
680
Condition
New
Edition
1st Edition
SKU
V9781119106449
ISBN
9781119106449
Hardback
Condition: New

€ 273.22

Paperback. An intuitive understanding of the experimental method usually evolves through years of trial and error. This book speeds up the journey for the reader to becoming a proficient experimenter. Num Pages: 288 pages, black & white tables, figures. BIC Classification: PBT; PN; TDCB. Category: (P) Professional & Vocational. Dimension: 245 x 189 x 15. Weight in Grams: 496.
Format
Paperback
Publication date
2012
Publisher
John Wiley and Sons Ltd United States
Number of pages
288
Condition
New
SKU
V9780470688250
ISBN
9780470688250
Paperback
Condition: New

€ 54.07

hardcover. The book provides a comprehensive and easily accessible reference source covering all important aspects of particle adhesion and removal. The core objective is to cover both fundamental and applied aspects of particle adhesion and removal with emphasis on recent developments. Series: Adhesion and Adhesives: Fundamental and Applied Aspects. Num Pages: 576 pages, illustrations. BIC Classification: TDCB. Category: (P) Professional & Vocational. Dimension: 241 x 157 x 34. Weight in Grams: 946.
Format
Hardback
Publication date
2015
Publisher
John Wiley & Sons Inc United States
Number of pages
576
Condition
New
Edition
1st Edition
SKU
V9781118831533
ISBN
9781118831533
Hardback
Condition: New

€ 229.67

Hardcover. Food safety is a global issue. This book covers recent developments in the chemistry, biochemistry and physiological effects of toxicants that might have an impact on human health and welfare. It also disucsses risk management, legislation and regulatory issues. Editor(s): D'Mello, J. P. Felix. Num Pages: 480 pages, Illustrations. BIC Classification: MBNH1; TDCT. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 254 x 172 x 39. Weight in Grams: 966.
Format
Hardback
Publication date
2003
Publisher
CABI Publishing United Kingdom
Edition
First
Number of pages
480
Condition
New
SKU
V9780851996073
ISBN
9780851996073
Hardback
Condition: New

€ 177.39

hardcover. Food safety is one of the most important issues confronting consumers, producers and distributors. This book focuses on the specific example of food safety in the beef industry in the USA, Canada, the UK and Australia, and includes implications for competitiveness and world trade. Num Pages: 208 pages. BIC Classification: KNAC; MBN; MZM; TDCT. Category: (P) Professional & Vocational. Dimension: 234 x 156 x 19. Weight in Grams: 567.
Format
Hardback
Publisher
CABI Publishing United Kingdom
Number of pages
208
Condition
New
Publication date
2001
SKU
V9780851995182
ISBN
9780851995182
Hardback
Condition: New

€ 118.55

hardcover. This book provides a guide to the various methods by which roundwood and the products of roundwood are measured around the world. Num Pages: 288 pages, Illustrations. BIC Classification: TDJ; TVR. Category: (P) Professional & Vocational. Dimension: 244 x 172 x 22. Weight in Grams: 794.
Format
Hardback
Publication date
2005
Publisher
CABI Publishing United Kingdom
Number of pages
288
Condition
New
SKU
V9780851990798
ISBN
9780851990798
Hardback
Condition: New

€ 124.70

paperback. How a humble substance helped create a modern world Num Pages: 304 pages, 32 illus. BIC Classification: TDCQ. Category: (G) General (US: Trade). Dimension: 216 x 140 x 23. Weight in Grams: 408.
Format
Paperback
Publication date
2013
Publisher
University Press of New England United States
Edition
1st Edition
Number of pages
304
Condition
New
SKU
V9781611685039
ISBN
9781611685039
Paperback
Condition: New

€ 26.99
€ 22.27

hardcover. Microorganisms are essential for the production of many foods, including cheese, yoghurt, and bread, but they can also cause spoilage and diseases. Editor(s): De Souza Sant'Ana, Anderson. Num Pages: 696 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 247 x 196 x 31. Weight in Grams: 1474.
Format
Hardback
Publication date
2017
Publisher
John Wiley & Sons Inc United States
Number of pages
696
Condition
New
Edition
1st Edition
SKU
V9781118756423
ISBN
9781118756423
Hardback
Condition: New

€ 226.07

Paperback.
Format
Paperback
Publication date
2010
Publisher
ICE Publishing United Kingdom
Number of pages
120
Condition
New
SKU
V9780727740632
ISBN
9780727740632
Paperback
Condition: New

€ 62.40

Hardback. In recent years, the formation and impacts of biofilms on dairy manufacturing have been studied extensively, from the effects of microbial enzymes produced during transportation of raw milk to the mechanisms of biofilm formation by thermophilic spore-forming bacteria. Editor(s): Teh, Koon Hoong; Flint, Steve; Brooks, John; Knight, Geoff. Series: Society of Dairy Technology Series. Num Pages: 288 pages. BIC Classification: TDCT; TVHF. Category: (P) Professional & Vocational. Dimension: 249 x 173 x 19. Weight in Grams: 584.
Format
Hardback
Publication date
2015
Publisher
John Wiley & Sons Inc
Edition
1st Edition
Condition
New
SKU
V9781118876213
ISBN
9781118876213
Hardback
Condition: New

€ 189.12

hardcover. Presents a summary of toxicological issues regarding inactive ingredients in pharmaceutical products, cosmetic products, and food additives. This book also offers information on regulations and labeling requirements for each type of product. Num Pages: 448 pages, 1, black & white illustrations. BIC Classification: MJCM1; MMGT; TDCJ1; TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate; (XV) Technical / Manuals. Dimension: 254 x 178 x 25. Weight in Grams: 975.
Format
Hardback
Publication date
1992
Publisher
Taylor & Francis Inc United States
Edition
1st Edition
Number of pages
448
Condition
New
SKU
V9780849335853
ISBN
9780849335853
Hardback
Condition: New

€ 608.38

Hardcover. The fifth edition of the Kirk-Othmer Encyclopedia of Chemical Technology, builds upon the solid foundation of the previous editions, which have proven to be a mainstay for chemists, biochemists, and engineers at academic, industrial, and government institutions since publication of the first edition in 1949. Series: Kirk Print Continuation Series. Num Pages: 1084 pages, Illustrations. BIC Classification: GBC; TDC. Category: (P) Professional & Vocational; (UF) Further/Higher Education. Dimension: 255 x 181 x 59. Weight in Grams: 2008.
Format
Hardback
Publication date
2007
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
5th Edition
Number of pages
1084
Condition
New
SKU
V9780471484967
ISBN
9780471484967
Hardback
Condition: New

€ 567.25

hardcover. Editor(s): Cotterill, O. J. Num Pages: 608 pages, illustrations. BIC Classification: TDCT. Category: (G) General (US: Trade); (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 229 x 152 x 44. Weight in Grams: 952.
Format
Hardback
Publication date
1995
Publisher
Taylor & Francis Ltd United Kingdom
Edition
4th Edition
Number of pages
608
Condition
New
SKU
V9781560228547
ISBN
9781560228547
Hardback
Condition: New

€ 238.88

Hardcover. Series: ASM Handbooks. Num Pages: 1150 pages, illustrations. BIC Classification: TDM. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 348 x 224 x 77. Weight in Grams: 3092.
Format
Hardback
Publication date
2004
Publisher
ASM International
Condition
New
SKU
V9780871707062
ISBN
9780871707062
Hardback
Condition: New

€ 481.88

hardcover. Pharmaceutical Emulsions: A Drug Developer's Toolbag covers all the key aspects of pharmaceutical emulsions, starting from the fundamental scientific basics, to the pharmaceutical forms and the chemical tests for its application. Editor(s): Sarker, Dipak Kumar. Num Pages: 206 pages, illustrations. BIC Classification: MMG; PN; TDCW. Category: (P) Professional & Vocational. Dimension: 254 x 170 x 16. Weight in Grams: 470.
Format
Hardback
Publication date
2013
Publisher
John Wiley and Sons Ltd United States
Edition
1st Edition
Number of pages
206
Condition
New
SKU
V9780470976838
ISBN
9780470976838
Hardback
Condition: New

€ 78.27

Hardcover. Focusing on the harvesting, processing, and marketing of allergenic foods, Allergen Management in the Food Industry comprehensively addresses the sources of allergenic contaminants in foods, their fate during processing, and the specific measures that need to be taken to minimize their occurrence in foods. Num Pages: 624 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 240 x 167 x 37. Weight in Grams: 1052.
Format
Hardback
Publication date
2010
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
624
Condition
New
SKU
V9780470227350
ISBN
9780470227350
Hardback
Condition: New

€ 204.42

hardcover. The use of insect pheromones in pest management is a rapidly growing field of research and practice in the agricultural and urban environments. This book offers the reader an introduction into this branch of chemical ecology. It is aimed primarily at students of pest management. Num Pages: 380 pages, biography. BIC Classification: TDCT; TVP. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 235 x 155 x 22. Weight in Grams: 719.
Format
Hardback
Publication date
1997
Publisher
Chapman and Hall United Kingdom
Number of pages
380
Condition
New
Edition
1998th Edition
SKU
V9780412804700
ISBN
9780412804700
Hardback
Condition: New

€ 154.57
€ 152.22

hardcover. This book provides a concise, accessible and affordable source of reference covering a wide range of known and emerging food safety hazards, both biological and chemical. Num Pages: 546 pages, black & white illustrations. BIC Classification: PSG; TDCT. Category: (P) Professional & Vocational. Dimension: 236 x 162 x 36. Weight in Grams: 958.
Format
Hardback
Publication date
2012
Publisher
Royal Society of Chemistry United Kingdom
Edition
Second Edition,New edition
Number of pages
546
Condition
New
SKU
V9781849733816
ISBN
9781849733816
Hardback
Condition: New

€ 158.59

Hardcover. Processing and Nutrition of Fats and Oils reviews current and new practices of fats and oils production. The book examines the different aspects of fats and oils processing, how the nutritional properties are affected, and how fats interact with other components and nutrients in food products. Series: Institute of Food Technologists Series. Num Pages: 276 pages, illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 250 x 174 x 20. Weight in Grams: 700.
Format
Hardback
Publication date
2013
Publisher
Wiley-Blackwell
Edition
1st Edition
Number of pages
276
Condition
New
SKU
V9780813827674
ISBN
9780813827674
Hardback
Condition: New

€ 238.82

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