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. Ed(S): Smith, James S. (Prince Edward Island Food Technology Centre, Charlottetown, Pe, Canada) - Food Additive User's Handbook - 9781461367468 - V9781461367468
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Food Additive User's Handbook

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Description for Food Additive User's Handbook Paperback. Editor(s): Smith, James S. (Prince Edward Island Food Technology Centre, Charlottetown, PE, Canada). Num Pages: 286 pages, biography. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 17. Weight in Grams: 453.
The aim of this book is to present technical information about the additives used in food product development, in a concise form. Food product development is an activity which requires application of technical skills and the use of a diverse range of information. Normally this information is scattered throughout the vast food science literature in journals and books and in technical publications from the various suppliers. It has been my experience, through consulting with the food industry, that there is a need for information on food additives in a quick-to-use form-in tables and figures where possible. Time wasted during information ... Read more

Product Details

Format
Paperback
Publication date
2012
Publisher
Springer-Verlag New York Inc. United States
Number of pages
286
Condition
New
Number of Pages
286
Place of Publication
New York, NY, United States
ISBN
9781461367468
SKU
V9781461367468
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15

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