Handbook of Food Safety Engineering
Da-Wen . Ed(S): Sun
€ 387.90
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Description for Handbook of Food Safety Engineering
*Comprehensive and substantial overview of the emerging field of food safety engineering. Editor(s): Sun, Da-Wen. Num Pages: 864 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 249 x 177 x 43. Weight in Grams: 1792.
Product Details
Publication date
2011
Publisher
John Wiley and Sons Ltd United Kingdom
Number of pages
864
Condition
New
ISBN
9781444333343
SKU
V9781444333343
Shipping Time
Usually ships in 7 to 11 working days
Ref
99-50
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