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Chemistry & manufacturing technologies

Results 1101 - 1120 of 2187

Chemistry & manufacturing technologies

Hardcover. Polyphosphazenes are polymers containing nitrogen as part of their backbone; they are commonly used in O-rings, pipelines, and seals in oil, fuel delivery, and storage systems. This work deals with the chemistry and applications of Polyphosphazenes. Num Pages: 744 pages, Illustrations. BIC Classification: PN; TDCP. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 242 x 186 x 39. Weight in Grams: 1148.
Format
Hardback
Publication date
2002
Publisher
John Wiley and Sons Ltd United States
Edition
1st Edition
Number of pages
744
Condition
New
SKU
V9780471443711
ISBN
9780471443711
Hardback
Condition: New

€ 558.91

Hardcover. The fifth edition of the Kirk-Othmer Encyclopedia of Chemical Technology builds upon the solid foundation of the previous editions, which have proven to be a mainstay for chemists, biochemists, and engineers at academic, industrial, and government institutions since publication of the first edition in 1949. Series: Kirk Print Continuation Series. Num Pages: 944 pages, Illustrations. BIC Classification: TDC. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 257 x 181 x 50. Weight in Grams: 1754.
Format
Hardback
Publication date
2007
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
Volume 25
Number of pages
944
Condition
New
SKU
V9780471484974
ISBN
9780471484974
Hardback
Condition: New

€ 513.54

Hardcover. This book comprehensively summarizes and collects many technical research accomplishments conducted on polyolefin blends. It serves as a "one stop" reference resource for important research accomplishments in the area of polyolefin blends. Editor(s): Nwabunma, Domasius; Kyu, Thein. Series: Wiley Series on Polymer Engineering and Technology. Num Pages: 668 pages, Illustrations. BIC Classification: PN; TDCP; TG. Category: (P) Professional & Vocational. Dimension: 235 x 164 x 38. Weight in Grams: 1082.
Format
Hardback
Publication date
2007
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
668
Condition
New
SKU
V9780471790587
ISBN
9780471790587
Hardback
Condition: New

€ 239.64

Hardcover. Everything you need to know about polymer nanofibers--the science, technology, and applications Discover new and emerging applications of polymer nanofibers alongside the basic underlying science and technology. Num Pages: 404 pages, Illustrations. BIC Classification: TDCP. Category: (P) Professional & Vocational. Dimension: 237 x 163 x 23. Weight in Grams: 704.
Format
Hardback
Publication date
2008
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
404
Condition
New
SKU
V9780471790594
ISBN
9780471790594
Hardback
Condition: New

€ 164.27

Hardcover. Critical technical information on thermal processing of RTE meat products Editors and authors are renowned meat industry experts Covers key regulatory aspects of RTE meat production. Editor(s): Knipe, C. Lynn; Rust, Robert E. Num Pages: 248 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 236 x 160 x 17. Weight in Grams: 544.
Format
Hardback
Publication date
2009
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
248
Condition
New
SKU
V9780813801483
ISBN
9780813801483
Hardback
Condition: New

€ 253.90

Hardcover. * Comprehensive coverage of modern MAP technologies for fresh-cut produce * Unique chapters on MAP patents, commercial practices and nanotechnology * Packaging machinery and systems section addresses day to day operations issues * World-renowned editors and contributors . Editor(s): Zhuang, Hong; Han, Jung H.; Brody, Aaron L. Num Pages: 320 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 252 x 166 x 21. Weight in Grams: 768.
Format
Hardback
Publication date
2011
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
320
Condition
New
SKU
V9780813812748
ISBN
9780813812748
Hardback
Condition: New

€ 255.30

Hardcover. Calorimetry in Food Processing: Analysis and Design of Food Systems highlights various applications of calorimetry including characterization of moisture sorption, starch gelatinization and recrystallization, lipid polymorphism, protein gelation kinetics, and inactivation of microorganisms in a variety of food and biological materials. Editor(s): Kaletunc, Gonul. Series: Institute of Food Technologists Series. Num Pages: 412 pages, Illustrations. BIC Classification: PNF; TDCT. Category: (P) Professional & Vocational. Dimension: 236 x 162 x 27. Weight in Grams: 850.
Format
Hardback
Publication date
2009
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
412
Condition
New
SKU
V9780813814834
ISBN
9780813814834
Hardback
Condition: New

€ 267.75

Hardcover. Handbook of Vegetables and Vegetable Processing serves as a reference handbook containing latest developments and advances in this fast growing field. The book can be considered as a companion to Hui's popular Handbook of Fruits and Fruit Processing (2006). Num Pages: 788 pages, Illustrations. BIC Classification: PN; TDCT; TT. Category: (P) Professional & Vocational. Dimension: 250 x 199 x 42. Weight in Grams: 1808.
Format
Hardback
Publication date
2010
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
788
Condition
New
SKU
V9780813815411
ISBN
9780813815411
Hardback
Condition: New

€ 386.00

Hardcover. The effects of time and temperature on the quality of fruits and vegetables throughout their postharvest life are visually depicted in the Color Atlas of Postharvest Quality of Fruits and Vegetables. Through hundreds of vibrant color photographs, this unique resource illustrates how the appearance (e.g. Num Pages: 480 pages, col. ill. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 301 x 226 x 29. Weight in Grams: 1736.
Format
Hardback
Publication date
2008
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
480
Condition
New
SKU
V9780813817521
ISBN
9780813817521
Hardback
Condition: New

€ 301.42

Hardcover. In Hydrocolloids in Food Processing, a group of the most experienced and impartial experts explains what stabilizers should be used and how they should be used, food product by food product. Numerous actual product formulations are packed into each chapter and the processing procedures to make these formulations are clearly described. Editor(s): Laaman, Thomas R. Series: Institute of Food Technologists Series. Num Pages: 360 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 234 x 156 x 21. Weight in Grams: 720.
Format
Hardback
Publication date
2010
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
360
Condition
New
SKU
V9780813820767
ISBN
9780813820767
Hardback
Condition: New

€ 254.97

Hardcover. Organic Meat Production and Processing describes the challenges of production, processing and food safety of organic meat. The editors and international collection of authors explore the trends in organic meats and how the meat industry is impacted. Editor(s): Ricke, Steven C.; Van Loo, Ellen J.; Johnson, Michael G.; O'Bryan, Corliss A. Series: Institute of Food Technologists Series. Num Pages: 444 pages, black & white tables, figures. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 251 x 177 x 26. Weight in Grams: 1038.
Format
Hardback
Publication date
2012
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
464
Condition
New
SKU
V9780813821269
ISBN
9780813821269
Hardback
Condition: New

€ 246.08

Hardcover. This book is an essential resource for scientists, processors, and nutritionists seeking a contemporary source of information that brings together current knowledge and practices in the value chain of dry beans production, processing, and nutrition. Editor(s): Siddiq, Muhammad; Uebersax, Mark A. Num Pages: 408 pages, Illustrations. BIC Classification: TDCT; TVK. Category: (P) Professional & Vocational. Dimension: 250 x 181 x 24. Weight in Grams: 960.
Format
Hardback
Publication date
2012
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
408
Condition
New
SKU
V9780813823874
ISBN
9780813823874
Hardback
Condition: New

€ 234.54

Hardcover. To quantify antioxidants in natural sources, the application of chromatography techniques with different detectors followed by skillful sample preparation is necessary. Editor(s): Xu, Zhimin; Howard, Luke R. Num Pages: 408 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 239 x 158 x 25. Weight in Grams: 772.
Format
Hardback
Publication date
2012
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
408
Condition
New
SKU
V9780813823911
ISBN
9780813823911
Hardback
Condition: New

€ 242.69

Num Pages: 181 pages, Illustrations. BIC Classification: TC; TDC. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 234 x 160 x 16. Weight in Grams: 419.
Publication date
1995
Publisher
American Institute of Chemical Engineers United States
Number of pages
181
Condition
New
SKU
V9780816906796
ISBN
9780816906796
Hardback
Condition: New

€ 164.60

Num Pages: 164 pages, illustrations. BIC Classification: KJM; TDC. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 234 x 162 x 17. Weight in Grams: 470.
Publication date
2001
Publisher
American Institute of Chemical Engineers United States
Number of pages
164
Condition
New
SKU
V9780816908486
ISBN
9780816908486
Hardback
Condition: New

€ 124.75

Paperback. Num Pages: 448 pages, Colour Photographs throughout. BIC Classification: WCJ. Category: (G) General (US: Trade). Dimension: 286 x 228 x 11. Weight in Grams: 1538.
Format
Paperback
Publication date
2012
Publisher
Rizzoli
Number of pages
448
Condition
New
SKU
V9780847837502
ISBN
9780847837502
Paperback
Condition: New

€ 33.60

Hardcover.
Format
Hardback
Publication date
2012
Publisher
Children's Universe,U.S. United States
Number of pages
448
Condition
New
SKU
V9780847837519
ISBN
9780847837519
Hardback
Condition: New

€ 40.91

Hardcover.
Format
Hardback
Publication date
1993
Publisher
CABI Publishing United Kingdom
Edition
First
Number of pages
368
Condition
New
SKU
V9780851988368
ISBN
9780851988368
Hardback
Condition: New

€ 239.99

Paperback. Murder and Death, Cow Mouth, Gut Rot, Bitchy Maid judging from the recipe names, the beer-drinking public of Cologne during the Middle Ages was a tough crowd. Home to this delicate golden ale, Cologne (Koln in German) enjoys one of the oldest brewing traditions around." Series: Classic Beer Style. Num Pages: 217 pages, b/w illus. BIC Classification: TDCT; WBXD2. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 186 x 148 x 14. Weight in Grams: 304.
Format
Paperback
Publication date
1998
Publisher
Brewers Publications United States
Number of pages
217
Condition
New
SKU
V9780937381588
ISBN
9780937381588
Paperback
Condition: New

€ 15.99
€ 15.46

This book describes advances in synthesis, processing, and technology of environmentally friendly polymers generated from renewable resources. Editor(s): Mittal, Vikas. Num Pages: 452 pages, Illustrations. BIC Classification: PNNP; TDCP. Category: (P) Professional & Vocational. Dimension: 242 x 163 x 29. Weight in Grams: 764.
Publication date
2011
Publisher
John Wiley & Sons Inc United States
Number of pages
452
Condition
New
SKU
V9781118016695
ISBN
9781118016695
Paperback
Condition: New

€ 207.82

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