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. Ed(S): Costa, Marcello; Surrenti, Calgero; Meli, Alberto; Maggi, Carlo Alberto; Gorini, Sergio - Sensory Nerves and Neuropeptides in Gastroenterology - 9780306439117 - V9780306439117
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Sensory Nerves and Neuropeptides in Gastroenterology

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Description for Sensory Nerves and Neuropeptides in Gastroenterology Hardback. Proceedings of the First International Meeting on Sensory Nerves and Neuropeptides in Gastroenterology, held in Florence, Italy, December 4--5, 1989 Editor(s): Costa, Marcello; Surrenti, Calgero; Meli, Alberto; Maggi, Carlo Alberto; Gorini, Sergio. Series: Advances in Experimental Medicine and Biology. Num Pages: 308 pages, biography. BIC Classification: MJH. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 234 x 156 x 20. Weight in Grams: 1390.
In the past 15 years much evidence has accumulated which indicates the paramount importance of sensory nerves in reg­ ulating functions of the gastrointestinal tract. In parallel, the attention of researchers in this field has been increas­ ingly attracted to the role played by neuropeptides in the normal and diseased gut. Basic research on the peculiar properties of capsaicin, the pungent ingredient from plants of the genus Capsicum, has allowed the gap between these two areas of research to be bridged. Sincethen, the study of gut afferents and neuropeptides has become more and more interconnected and recognized as a major ... Read more

Product Details

Format
Hardback
Publication date
1991
Publisher
Springer Science+Business Media United States
Number of pages
308
Condition
New
Series
Advances in Experimental Medicine and Biology
Number of Pages
308
Place of Publication
, United States
ISBN
9780306439117
SKU
V9780306439117
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15

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