Sensation and Perception
E. Goldstein
€ 101.97
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Description for Sensation and Perception
Hardback. .
This book tells the amazing story of perception -- how experiences are created by your senses and how you use these experiences to interact with the environment. You might be surprised to know that although perception is easy -- we see, hear, feel touch, and experience taste and smell without much effort -- the mechanisms that create perceptions are both extremely complex and hidden from our view. SENSATION AND PERCEPTION unravels these complexities by taking you on a journey that describes perceptual research in a clear easy-to-understand way, and by linking the results of this research to your everyday experience. ... Read more
This book tells the amazing story of perception -- how experiences are created by your senses and how you use these experiences to interact with the environment. You might be surprised to know that although perception is easy -- we see, hear, feel touch, and experience taste and smell without much effort -- the mechanisms that create perceptions are both extremely complex and hidden from our view. SENSATION AND PERCEPTION unravels these complexities by taking you on a journey that describes perceptual research in a clear easy-to-understand way, and by linking the results of this research to your everyday experience. ... Read more
Product Details
Publisher
Cengage Learning, Inc
Format
Hardback
Publication date
2016
Condition
New
Number of Pages
496
Place of Publication
Mason, OH, United States
ISBN
9781305580299
SKU
V9781305580299
Shipping Time
Usually ships in 4 to 8 working days
Ref
99-3
About E. Goldstein
E. BRUCE GOLDSTEIN is an Associate Professor Emeritus of Psychology at the University of Pittsburgh and Adjunct Professor of Psychology at the University of Arizona. He received the Chancellor's Distinguished Teaching Award from the University of Pittsburgh for his classroom teaching and textbook writing. He received his bachelor's degree in Chemical Engineering from Tufts University and his Ph.D. in Experimental ... Read more
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