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The Shape We´re In: How Junk Food and Diets are Shortening Our Lives
Sarah Boseley
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Description for The Shape We´re In: How Junk Food and Diets are Shortening Our Lives
Paperback. Speaking to behavioral scientists and industry experts, yo-yo dieters and people who have gone under the knife, the author builds a picture of an obesogenic society - one where we're constantly bombarded by the twin evils of big budget food marketing and the diet industry. Num Pages: 320 pages. BIC Classification: JFCV. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 216 x 139 x 24. Weight in Grams: 348.
This demonization of the overweight by the media and politicians is unrelenting. Sarah Boseley, the Guardian's award-winning health editor, argues it's time we understood the complex reality of what makes us fat. Speaking to behavioral scientists and industry experts, yo-yo dieters and people who have gone under the knife, Boseley builds a picture of an obesogenic society - one where we're constantly bombarded by the twin evils of big budget food marketing and the diet industry. Filled with in-depth, original reporting, Boseley ... Read more
This demonization of the overweight by the media and politicians is unrelenting. Sarah Boseley, the Guardian's award-winning health editor, argues it's time we understood the complex reality of what makes us fat. Speaking to behavioral scientists and industry experts, yo-yo dieters and people who have gone under the knife, Boseley builds a picture of an obesogenic society - one where we're constantly bombarded by the twin evils of big budget food marketing and the diet industry. Filled with in-depth, original reporting, Boseley ... Read more
Product Details
Publisher
Guardian Faber Publishing
Format
Paperback
Publication date
2014
Condition
New
Number of Pages
320
Place of Publication
London, United Kingdom
ISBN
9781783350384
SKU
V9781783350384
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-48
About Sarah Boseley
Sarah Boseley is the health editor of the Guardian newspaper, writing about health and medical issues with both a UK and a global perspective for the last 15 years. She has won ten awards for her work, including the One World Media award (twice), the BMJ Group journalism award and the Lorenzo Natali prize from the European Commission. She ... Read more
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