What does compassionate capitalism look like? Mark Pendergrast shows us in this enlightening story of tribal life, opium, missionaries, market trends, a Thai antiques dealer, a mining entrepreneur and coffee. Abigail Carroll, author of Three Squares: The Invention of the American Meal Well-researched and well-written, Mark Pendergrast's Beyond Fair Trade is an inspirational tale of how culinary globalization ... Read morecan work for the benefit of both low- and high-income communities. Andrew F. Smith, editor-in-chief, Oxford Encyclopedia of Food and Drink in America I celebrate the story of Doi Chaang in Thailand as a force for change. I believe that through trade justice, communities like Doi Chaang and world markets can meet and thrive together. -Tom Smith, Executive Director of Fairtrade Canada Show Less