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Heidegger and the Problem of Knowledge
Guignon
€ 53.99
€ 39.06
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Description for Heidegger and the Problem of Knowledge
Hardcover. Presents an account of Heidegger's relation to the philosophical tradition, and of his criticism of Cartesianism. Num Pages: 269 pages. BIC Classification: HPCF3; HPK. Category: (G) General (US: Trade); (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 227 x 149 x 22. Weight in Grams: 480.
"The best book-length treatment of Heidegger with which I am familiar. . . . What Guignon does, very skillfully, is to use the problem of knowledge as a focus for organizing a discussion of Heidegger’s thought in its entirety. . . . Places him squarely within the philosophical tradition he struggled to overcome and provides an account of his development from Being and Time to the last writings, which make the changes in his thought continuous and intelligible." --Harrison Hall, Inquiry
"The best book-length treatment of Heidegger with which I am familiar. . . . What Guignon does, very skillfully, is to use the problem of knowledge as a focus for organizing a discussion of Heidegger’s thought in its entirety. . . . Places him squarely within the philosophical tradition he struggled to overcome and provides an account of his development from Being and Time to the last writings, which make the changes in his thought continuous and intelligible." --Harrison Hall, Inquiry
Product Details
Format
Hardback
Publication date
1983
Publisher
Hackett Publishing Co, Inc United States
Number of pages
261
Condition
New
Number of Pages
269
Place of Publication
Cambridge, MA, United States
ISBN
9780915145218
SKU
V9780915145218
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-2
About Guignon
Charles Guignon is Professor of Philosophy, University of South Florida.
Reviews for Heidegger and the Problem of Knowledge
". . . . an admirably clear account of Heidegger’s relation to the philosophical tradition, and especially of his criticism of Cartesianism."
Richard Rorty, University of Virginia
Richard Rorty, University of Virginia