Industrial Science & Technology
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Industrial Science & Technology
Hardback. This handbook will provide the reader with a profound introduction to the key subjects comprising the relatively new topic of Soft Condensed Matter. It will provide students and researchers with an authoritative overview of the field, identify key principles at play, and the most prominent ways of further development. Editor(s): Terentjev, Eugene M.; Weitz, David A. Series: Oxford Handbooks in Physics. Num Pages: 608 pages, Over 300 b/w illustrations. BIC Classification: PHFC1; PHVN; PNR; TDCB. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 254 x 198 x 35. Weight in Grams: 1436.
- Publisher
- Oxford University Press
- Format
- Hardback
- Publication date
- 2015
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780199667925
- ISBN
- 9780199667925
Hardback
Condition: New
€ 255.17
€ 255.17
Hardcover. Bringing several disparate aspects of food science and analysis together in one place, Applications of Vibrational Spectroscopy to Food Science provides a comprehensive, state-of the-art text presenting the fundamentals of the methodology, as well as underlying current areas of research in food science analysis. Editor(s): Li-Chan, Eunice; Chalmers, John M.; Griffiths, Peter R. Num Pages: 752 pages, Illustrations (some col.). BIC Classification: PNFS; TDCT. Category: (P) Professional & Vocational. Dimension: 253 x 194 x 46. Weight in Grams: 2218.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- John Wiley & Sons Inc United Kingdom
- Edition
- 1st Edition
- Number of pages
- 752
- Condition
- New
- SKU
- V9780470742990
- ISBN
- 9780470742990
Hardback
Condition: New
€ 475.61
€ 475.61
Hardback. Researchers and practitioners in food science and technology routinely face several challenges, related to sparseness and heterogeneity of data, as well as to the uncertainty in the measurements and the introduction of expert knowledge in the models. Num Pages: 182 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 241 x 164 x 15. Weight in Grams: 426.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- ISTE Ltd and John Wiley & Sons Inc United Kingdom
- Number of pages
- 182
- Condition
- New
- Edition
- 1st Edition
- SKU
- V9781848218130
- ISBN
- 9781848218130
Hardback
Condition: New
€ 178.60
€ 178.60
Paperback. Provides an organized and carefully selected collection of current research papers from two recent symposia, including The Characterization and Processing of Nanosize Powders and Particles and Nanoscale and Multifunctional Materials symposia both held at the 6th Pacific Rim Conference on Ceramic and Glass Technology in Fall 2005. Editor(s): Ewsuk, Kevin; Gogotsi, Yury G. Series: Ceramic Transactions Series. Num Pages: 238 pages, black & white illustrations. BIC Classification: TDCQ. Category: (P) Professional & Vocational. Dimension: 232 x 155 x 13. Weight in Grams: 314.
- Format
- Paperback
- Publication date
- 2006
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 238
- Condition
- New
- SKU
- V9780470080337
- ISBN
- 9780470080337
Paperback
Condition: New
€ 168.26
€ 168.26
Paperback. Editor(s): Bergeaud-Blackler, Florence; Fischer, Johan; Lever, John. Num Pages: 214 pages, 7 black & white halftones, 2 black & white line drawings. BIC Classification: HRH; JFSR2; JHMC; TDCT. Category: (G) General (US: Trade). Dimension: 158 x 234 x 17. Weight in Grams: 298.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- Taylor & Francis Ltd
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781138812765
- ISBN
- 9781138812765
Paperback
Condition: New
€ 45.88
€ 45.88
Hardcover. A growing awareness of the relationship between diet and health has led to an increasing demand for food products that support health beyond simply providing basic nutrition. Digestive health is the largest segment of the burgeoning functional food market worldwide. Editor(s): Moreno, F. Javier; Sanz, Maria Luz. Series: Institute of Food Technologists Series. Num Pages: 552 pages, illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 248 x 196 x 27. Weight in Grams: 1268.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- John Wiley & Sons Inc United States
- Number of pages
- 552
- Condition
- New
- Edition
- 1st Edition
- SKU
- V9781118426494
- ISBN
- 9781118426494
Hardback
Condition: New
€ 265.20
€ 265.20
Hardcover. .
- Publisher
- Watchprint com Sarl Switzerland
- Number of pages
- 304
- Format
- Hardback
- Publication date
- 2015
- Edition
- 1st
- Condition
- New
- SKU
- V9782970065630
- ISBN
- 9782970065630
Hardback
Condition: New
€ 29.99€ 27.55
€ 29.99
€ 27.55
Hardcover. Increasing fiber consumption can address, and even reverse the progression of pre-diabetes and other associated non-communicable diseases. Understanding the link between plant dietary fiber and gut health is a small step in reducing the heavy economic burden of metabolic disease risks for public health. Editor(s): Hosseinian, Farah; Oomah, B. Dave; Campos-Vega, Rocio. Series: Hui: Food Science and Technology. Num Pages: 328 pages. BIC Classification: MBNH3; TDCT. Category: (P) Professional & Vocational. Dimension: 251 x 175 x 20. Weight in Grams: 792.
- Format
- Hardback
- Publication date
- 2017
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Number of pages
- 328
- Condition
- New
- Edition
- 1st Edition
- SKU
- V9781119138051
- ISBN
- 9781119138051
Hardback
Condition: New
€ 193.31
€ 193.31
Hardcover. Colloid-polymer interactions involve the ways polymer chains are configured at interface. These findings have applications in solid-liquid separations and the properties of suspensions. This volume combines coverage of the basic principles, analytical techniques and major applications. Editor(s): Farinato, Raymond S.; Dubin, Paul L. Num Pages: 432 pages, Illustrations. BIC Classification: PNNP; PNR; TDCP. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 246 x 166 x 29. Weight in Grams: 746.
- Format
- Hardback
- Publication date
- 1999
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 432
- Condition
- New
- SKU
- V9780471243168
- ISBN
- 9780471243168
Hardback
Condition: New
€ 284.48
€ 284.48
Hardback. Offers a collection of papers from the below symposia held during the 10th Pacific Rim Conference on Ceramic and Glass Technology (PacRim10), June 2-7, 2013, in Coronado, California 2012. Editor(s): Dogan, Fatih; Tritt, Terry M.; Sekino, Tohru; Katoh, Yutai; Pyzik, Aleksander J.; Belharouak, Ilias; Boccaccini, Aldo R.; Marra, Jim. Series Editor(s): Lin, Hua-Tay. Series: Ceramic Transactions Series. Num Pages: 288 pages, illustrations (black and white). BIC Classification: TDCQ; TH. Category: (P) Professional & Vocational. Dimension: 242 x 157 x 23. Weight in Grams: 600.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- John Wiley & Sons Inc United States
- Number of pages
- 288
- Condition
- New
- SKU
- V9781118771242
- ISBN
- 9781118771242
Hardback
Condition: New
€ 150.68
€ 150.68
Paperback. Papers that comprise this book are taken from the 68th Annual Porcelain Enamel institute Technical Forum, May 15-18, 2006. Organized and sponsored by The American Ceramic Society and The American Ceramic Society's Engineering Ceramics Division in conjunction with the Nuclear and Environmental Technology Division. Series: Ceramic Engineering and Science Proceedings. Num Pages: 220 pages, Illustrations, maps. BIC Classification: TDCQ. Category: (P) Professional & Vocational. Dimension: 233 x 158 x 11. Weight in Grams: 354.
- Format
- Paperback
- Publication date
- 2007
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 220
- Condition
- New
- SKU
- V9780470097359
- ISBN
- 9780470097359
Paperback
Condition: New
€ 144.11
€ 144.11
Paperback. This proceedings contains 23 papers from the 67th Porcelain Enamel Institute Technical Forum, held in Nashville, Tennessee, May 2-5, 2005. Topics include: porcelain enamel history,automatic spray applications,effects of furnace moisture on enamel quality, low temperature cleaners, electrostatic powder deposition, energy market overview, and more. Editor(s): Faust, William D. Series: Ceramic Engineering and Science Proceedings. Num Pages: 168 pages, black & white illustrations. BIC Classification: TDCQ. Category: (P) Professional & Vocational. Dimension: 211 x 150 x 9. Weight in Grams: 250.
- Format
- Paperback
- Publication date
- 2006
- Publisher
- American Ceramic Society United States
- Edition
- 1st Edition
- Number of pages
- 168
- Condition
- New
- SKU
- V9781574982787
- ISBN
- 9781574982787
Paperback
Condition: New
€ 144.34
€ 144.34
Hardcover. Editor(s): Camara, Fabricio Vitor; Ferreira, Leandro J. Num Pages: 374 pages, Illustrations. BIC Classification: TDCP; TDCW. Category: (P) Professional & Vocational. Dimension: 185 x 259 x 25. Weight in Grams: 848.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 374
- Condition
- New
- SKU
- V9781619428423
- ISBN
- 9781619428423
Hardback
Condition: New
€ 234.10€ 162.20
€ 234.10
€ 162.20
Hardback. Editor(s): Fekete, Victoria A.; Molnar, Reka L. Num Pages: 147 pages, Illustrations. BIC Classification: TDCB. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 229 x 151 x 9. Weight in Grams: 220.
- Publisher
- Nova Science Publishers Inc United States
- Format
- Hardback
- Publication date
- 2012
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781621005025
- ISBN
- 9781621005025
Hardback
Condition: New
€ 166.21€ 116.07
€ 166.21
€ 116.07
Hardback. Editor(s): Brewer, Felipe. Num Pages: 156 pages. BIC Classification: TDC; TDP; TGB; TGPC. Category: (P) Professional & Vocational. Dimension: 160 x 232 x 15. Weight in Grams: 370.
- Publisher
- Nova Science Publishers Inc
- Format
- Hardback
- Publication date
- 2015
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781634833646
- ISBN
- 9781634833646
Hardback
Condition: New
€ 228.25€ 172.46
€ 228.25
€ 172.46
Hardcover. Turbulent drag reduction by additives has long been a hot research topic. This phenomenon is inherently associated with multifold expertise. Solutions of drag-reducing additives are usually viscoelastic fluids having complicated rheological properties. Num Pages: 272 pages, Illustrations. BIC Classification: TDCB; TDCD. Category: (P) Professional & Vocational. Dimension: 248 x 174 x 18. Weight in Grams: 558.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 272
- Condition
- New
- SKU
- V9781118181072
- ISBN
- 9781118181072
Hardback
Condition: New
€ 199.06
€ 199.06
Hardback. Editor(s): Lopez-Valdez, Fernando; Fernandez-Luqueno, Fabian. Num Pages: 325 pages. BIC Classification: TDC; TVKF. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 183 x 257 x 23. Weight in Grams: 766.
- Publisher
- Nova Science Publishers Inc
- Format
- Hardback
- Publication date
- 2014
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781633210516
- ISBN
- 9781633210516
Hardback
Condition: New
€ 259.85€ 179.69
€ 259.85
€ 179.69
Hardback. Offering a dictionary of cooking, this title focuses on the nature of ingredients, their reactions and the processes they undergo to create the final product. It lets you know about the science of cooking and the art of combining flavors and textures. Num Pages: 265 pages, 40 colour illustrations, 29 black & white tables. BIC Classification: TDCT. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 239 x 161 x 16. Weight in Grams: 570.
- Publisher
- Taylor & Francis Inc United States
- Number of pages
- 265
- Format
- Hardback
- Publication date
- 2009
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781439812457
- ISBN
- 9781439812457
Hardback
Condition: New
€ 97.31
€ 97.31
hardcover. Fermented meat products have been consumed for centuries in many different parts of the world and constitute one of the most important groups of food. Bacterial cultures are used in their manufacture to preserve the meat and confer particular textures and sensory attributes. Editor(s): Toldra, Fidel. Num Pages: 528 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 281 x 220 x 25. Weight in Grams: 1548.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 2nd Edition
- Number of pages
- 528
- Condition
- New
- SKU
- V9781118522691
- ISBN
- 9781118522691
Hardback
Condition: New
€ 231.00
€ 231.00
Hardcover. Editor(s): Finney, Lauren. Num Pages: 150 pages, illustrations. BIC Classification: PSF; TDCW. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 230 x 156 x 17. Weight in Grams: 404.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Nova Science Pub Inc
- Condition
- New
- SKU
- V9781631170744
- ISBN
- 9781631170744
Hardback
Condition: New
€ 191.96€ 133.57
€ 191.96
€ 133.57