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Luciano Piergiovanni - Food Packaging Materials - 9783319247304 - V9783319247304
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Food Packaging Materials

€ 97.63
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Description for Food Packaging Materials Paperback. Series: SpringerBriefs in Molecular Science. Num Pages: 81 pages, 6 black & white illustrations, 12 colour illustrations, biography. BIC Classification: TDCT; TDP; TGMT. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 4. Weight in Grams: 145.
This Brief is concerned with the material chemistry of food packaging materials. It introduces the properties and peculiarities of typical packaging materials, such as plastics, cellulose components, ceramics and metals. Their overall performance as food packaging material is determined by the chemical and physical properties. The Brief describes how the final properties of a food packaging material can be influenced through chemical modifications in the structure and composition of the used components. The authors also cover potential chemical reactions of food packaging materials that may affect their performance. Potential hazards that may arise, such as influences on the product quality, ... Read more

Product Details

Publisher
Springer International Publishing AG
Format
Paperback
Publication date
2015
Series
SpringerBriefs in Molecular Science
Condition
New
Weight
144g
Number of Pages
75
Place of Publication
Cham, Switzerland
ISBN
9783319247304
SKU
V9783319247304
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15

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