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Food Science Research and Technology
€ 205.70
€ 140.92
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Description for Food Science Research and Technology
Hardcover. Editor(s): Hulsen, Isaak; Ohnesorge, Egon. Num Pages: 296 pages, tables & charts. BIC Classification: TDCT. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 258 x 181 x 25. Weight in Grams: 794.
Product Details
Format
Hardback
Publication date
2009
Publisher
Nova Science Publishers Inc United States
Number of pages
296
Condition
New
Number of Pages
296
Place of Publication
New York, United States
ISBN
9781607418481
SKU
V9781607418481
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-2
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