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Principles of Food Processing
Hartel, Richard W.; Heldman, Dennis R.
€ 204.32
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Description for Principles of Food Processing
Hardback. Focuses on common unit operations utilized in modern food processing operations. This book incorporates examples utilizing different food commodities to ensure that the student gains an appreciation of the relationship between commodities and processes. Series: Food Science Text Series. Num Pages: 303 pages, biography. BIC Classification: TDCT. Category: (G) General (US: Trade). Dimension: 266 x 187 x 27. Weight in Grams: 728.
The approach to teaching the concepts of food processing to the undergrad uate food science major has evolved over the past 40 years. In most under graduate food science curricula, food processing has been taught on a commodity basis. In many programs, several courses dealt with processing with emphasis on a different commodity, such as fruits and vegetables, dairy products, meat products, and eggs. In most situations, the emphasis was on the unique characteristics of the commodity and very little empha sis on the common elements associated with processing of the different commodities. Quite often the undergraduate student was allowed ... Read more
The approach to teaching the concepts of food processing to the undergrad uate food science major has evolved over the past 40 years. In most under graduate food science curricula, food processing has been taught on a commodity basis. In many programs, several courses dealt with processing with emphasis on a different commodity, such as fruits and vegetables, dairy products, meat products, and eggs. In most situations, the emphasis was on the unique characteristics of the commodity and very little empha sis on the common elements associated with processing of the different commodities. Quite often the undergraduate student was allowed ... Read more
Product Details
Format
Hardback
Publication date
1997
Publisher
Aspen Publishers Inc.,U.S. United States
Number of pages
303
Condition
New
Series
Food Science Text Series
Number of Pages
288
Place of Publication
Philadelphia, United States
ISBN
9780834212695
SKU
V9780834212695
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
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