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The Seafood Industry
Flick, George J.; Martin, Roy E.
€ 67.80
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Description for The Seafood Industry
Paperback. Num Pages: 445 pages, biography. BIC Classification: KJ; KN; LAY; TDCT. Category: (P) Professional & Vocational. Dimension: 254 x 178 x 23. Weight in Grams: 876.
Although there are excellent books on specific aspects of the seafood industry, few, if any, offer both the breadth and depth of information that the editors and authors of The Seafood Industry provide here. The Seafood Industry is designed to cover the spectrum of seafood topics, taking the products from the water to the dinner plate and every stop in between. Information and insights into commercially important species of finfish and shell and their handling and processing are furnished. Chapters are included on fish such wide-ranging topics as retail merchandising of seafood, plant cleaning and sanitation, transportation, and product packaging. ... Read more
Although there are excellent books on specific aspects of the seafood industry, few, if any, offer both the breadth and depth of information that the editors and authors of The Seafood Industry provide here. The Seafood Industry is designed to cover the spectrum of seafood topics, taking the products from the water to the dinner plate and every stop in between. Information and insights into commercially important species of finfish and shell and their handling and processing are furnished. Chapters are included on fish such wide-ranging topics as retail merchandising of seafood, plant cleaning and sanitation, transportation, and product packaging. ... Read more
Product Details
Format
Paperback
Publication date
2012
Publisher
Springer-Verlag New York Inc. United States
Number of pages
445
Condition
New
Number of Pages
445
Place of Publication
New York, NY, United States
ISBN
9781461358466
SKU
V9781461358466
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
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