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650 Cocktails & Mixed Drinks
Walton Stuart Farrow Joanna & Olivier Suzannah
€ 23.51
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Description for 650 Cocktails & Mixed Drinks
Paperback. A comprehensive guide to making over 650 drinks using spirits, liqueurs, wine, beer, mixers, juices, fruits, cream and ice cream. How to measure, mix and pour drinks, use a cocktail shaker and make decorative fruit twists. Num Pages: 512 pages. BIC Classification: WBXD3. Category: (G) General (US: Trade). Dimension: 173 x 220 x 31. Weight in Grams: 1262.
Aimed at the home bartender, this book is a comprehensive guide to drinks and how to mix them. It begins with an overview of spirits such as gin, vodka and rum; liqueurs such as amaretto, Tia Maria and Chartreuse; wine, champagne and fortified wines; beer and cider; and syrups, coffee and chocolate. It then offers a fantastic range of drinks and cocktails, including all-time classics such as the Gin Sling, Screwdriver and Buck's Fizz, more unusual drinks such as the Barbarella, Blue Hawaiian and Loch Ness, and luxurious smoothies such as the Humzinger, Iced Mango Lassi and Citrus Tingler. Every ... Read more
Aimed at the home bartender, this book is a comprehensive guide to drinks and how to mix them. It begins with an overview of spirits such as gin, vodka and rum; liqueurs such as amaretto, Tia Maria and Chartreuse; wine, champagne and fortified wines; beer and cider; and syrups, coffee and chocolate. It then offers a fantastic range of drinks and cocktails, including all-time classics such as the Gin Sling, Screwdriver and Buck's Fizz, more unusual drinks such as the Barbarella, Blue Hawaiian and Loch Ness, and luxurious smoothies such as the Humzinger, Iced Mango Lassi and Citrus Tingler. Every ... Read more
Product Details
Format
Paperback
Publication date
2015
Publisher
Anness Publishing
Condition
New
Number of Pages
512
Place of Publication
London, United Kingdom
ISBN
9781780194295
SKU
V9781780194295
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About Walton Stuart Farrow Joanna & Olivier Suzannah
About the Authors: Stuart Walton is a prolific writer and commentator on wines and spirits, and is a contributor to World of Fine Wine and Decanter magazines, and the website www.wine-pages.com. Suzannah Olivier is the author of books covering juicing, smoothies and blended drinks, and writes regularly for magazines. Joanna Farrow is a food writer who specializes in juices and ... Read more
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