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A Handful of Flour: Recipes from Shipton Mill
Tess Lister
€ 40.99
€ 26.79
FREE Delivery in Ireland
Description for A Handful of Flour: Recipes from Shipton Mill
Hardback. A stunning recipe book from Shipton Mill - the renowned flour millers. Num Pages: 288 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 185 x 267 x 31. Weight in Grams: 1146.
A Handful of Flour is not simply a book of recipes but, like Shipton Mill itself, is grounded in the belief that flour matters. A simple ingredient which, if chosen and treated with care, can make all the difference. Shipton Mill's flour is the one that professional and home bakers namecheck, from Richard Bertinet to Andrew Whitley to Darina Allen, Raymond Blanc, Jamie Oliver, Hugh Fearnley-Whittingstall and Yotam Ottolenghi. In this, their first, much-anticipated book, Tess Lister will show you how to choose the best flour for breads, pastry, pizza, cakes, tarts, biscuits and more. As well ... Read more
A Handful of Flour is not simply a book of recipes but, like Shipton Mill itself, is grounded in the belief that flour matters. A simple ingredient which, if chosen and treated with care, can make all the difference. Shipton Mill's flour is the one that professional and home bakers namecheck, from Richard Bertinet to Andrew Whitley to Darina Allen, Raymond Blanc, Jamie Oliver, Hugh Fearnley-Whittingstall and Yotam Ottolenghi. In this, their first, much-anticipated book, Tess Lister will show you how to choose the best flour for breads, pastry, pizza, cakes, tarts, biscuits and more. As well ... Read more
Product Details
Publisher
Headline Publishing Group
Format
Hardback
Publication date
2016
Condition
New
Weight
1145g
Number of Pages
288
Place of Publication
London, United Kingdom
ISBN
9781472233370
SKU
V9781472233370
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-99
About Tess Lister
Tess grew up at Shipton Mill and is a passionate home cook, having learned with the Shipton experts. Lovingly rebuilt by friends and family, the Mill celebrates the community ethos and values it was founded on: 'a time for everything, and everything in its own time'. John Lister discovered the derelict site in 1981 and founded ... Read more
Reviews for A Handful of Flour: Recipes from Shipton Mill
Foolproof recipes from flour expert Tess Lister are ideal for bakers of all abilities
Great British Food Magazine
A beautiful and comprehensive guide to baking with a variety of grains and flours... a must for any avid baker.
Good Housekeeping
Shipton Mill: the flour fuelling Britain's baking revolution.
the Guardian
A Handful of Flour; ... Read more
Great British Food Magazine
A beautiful and comprehensive guide to baking with a variety of grains and flours... a must for any avid baker.
Good Housekeeping
Shipton Mill: the flour fuelling Britain's baking revolution.
the Guardian
A Handful of Flour; ... Read more