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BEAUTIFUL FOOD
Jody Vassallo
€ 23.99
€ 16.02
FREE Delivery in Ireland
Description for BEAUTIFUL FOOD
Paperback. Series: MIRA Regular S. Num Pages: 224 pages. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 234 x 153 x 35. Weight in Grams: 234.
Jody really knows her stuff...this is an incredibly beautiful book full of recipes from the heart. -- Jamie Oliver Healthy recipes to nourish you, inside and out. 130 delicious recipes to make nutrition easy. In Beautiful Food health food guru Jody Vassallo offers a quiet argument for the power of genuinely nutritious food to heal, nourish and restore, inside and out. If you are struggling to find lovely recipes that are low GI, gluten-free and low allergen, or you would just like to focus more on eating well, here are 130 easy but very evolved recipes that will fuel ... Read more
Jody really knows her stuff...this is an incredibly beautiful book full of recipes from the heart. -- Jamie Oliver Healthy recipes to nourish you, inside and out. 130 delicious recipes to make nutrition easy. In Beautiful Food health food guru Jody Vassallo offers a quiet argument for the power of genuinely nutritious food to heal, nourish and restore, inside and out. If you are struggling to find lovely recipes that are low GI, gluten-free and low allergen, or you would just like to focus more on eating well, here are 130 easy but very evolved recipes that will fuel ... Read more
Product Details
Publisher
Harlequin Enterprises (Australia) Pty Ltd
Format
Paperback
Publication date
2017
Series
MIRA Regular S.
Condition
New
Number of Pages
224
Place of Publication
Chatswood, Australia
ISBN
9781743569016
SKU
V9781743569016
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-44
About Jody Vassallo
Jody Vassallo is a food writer, stylist, yoga teacher and Ayurvedic health coach. She was a consultant to Jamie Oliver's Ministry of Food in Australia, and had a regular special diets column on his website. Jody's career began working with Donna Hay, writing recipes, styling and testing, and was Food Director at Murdoch Books in the late nineties. Since then ... Read more
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