×


 x 

Shopping cart

Lifestyle, sport & leisure

Results 23089 - 23112 of 37215

Lifestyle, sport & leisure

Paperback. Num Pages: 356 pages, 4-colour throughout. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 180 x 254 x 18. Weight in Grams: 780.
Publisher
Chelsea Green Publishing Co
Format
Paperback
Publication date
2014
Edition
1st Edition
Condition
New
SKU
V9781603585613
ISBN
9781603585613
Paperback
Condition: New

€ 30.99
€ 20.41

Paperback. Num Pages: 176 pages. BIC Classification: WBS. Category: (G) General (US: Trade). Weight in Grams: 367.
Publisher
Watkins Media
Format
Paperback
Publication date
2017
Condition
New
SKU
V9781848993198
ISBN
9781848993198
Paperback
Condition: New

€ 17.99
€ 12.97

Paperback. .
Publisher
Rodale Press Inc.
Format
Paperback
Publication date
2017
Condition
New
SKU
V9781623366988
ISBN
9781623366988
Paperback
Condition: New

€ 29.99
€ 26.48

hardcover. Num Pages: 392 pages, 60 color + 90 b/w illus. BIC Classification: 1DST; 3JB; ACND; AMGD; AMX; WTH. Category: (U) Tertiary Education (US: College). Dimension: 216 x 120. .
Publisher
Yale University Press
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780300175066
ISBN
9780300175066
Hardback
Condition: New

€ 36.99
€ 30.40

Hardcover. aeo Recognises the high value of recreational fisheries aeo Provides badly needed environmental, biological and socio--economic data aeo Examines legislation and strategies to favour sustainable use of the resources aeo Discusses the future development of recreational fisheries. Editor(s): Hickley, Phil; Tompkins, Helena. Num Pages: 328 pages, 63 line illustrations. BIC Classification: 1D; RNF; TVT; WSXF. Category: (P) Professional & Vocational; (XV) Technical / Manuals. Dimension: 250 x 176 x 23. Weight in Grams: 866.
Format
Hardback
Publication date
1998
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
328
Condition
New
SKU
V9780852382486
ISBN
9780852382486
Hardback
Condition: New

€ 244.77

This book celebrates the 39 players, managers, and team executives who have been elected to Baseball's Hall of Fame for the baseball feats they achieved during their tenure with this storied ballclub and over their careers. Num Pages: 224 pages, 40 b&w photographs. BIC Classification: 1KBB; WSJT. Category: (G) General (US: Trade). Dimension: 235 x 158 x 23. Weight in Grams: 667.
Publication date
2003
Publisher
Taylor Trade Publishing United States
Number of pages
224
Condition
New
SKU
V9781589790087
ISBN
9781589790087
Hardback
Condition: New

€ 27.99
€ 26.22

Hardback. Offers a guide to varieties, cultivation and care, with step-by-step instructions and over 145 photographs. This book features a directory of over 50 varieties of succulents, including Agave, Aloe, Cotyledon, Euphorbia, Haworthia, Kalanchoe, Lithops, Sedum and Testudinaria. Num Pages: 64 pages, over 145 photographs. BIC Classification: WMPM. Category: (G) General (US: Trade). Dimension: 204 x 236 x 8. Weight in Grams: 240.
Publisher
Anness Publishing
Format
Hardback
Publication date
2015
Edition
Reprint
Condition
New
SKU
V9781780193656
ISBN
9781780193656
Hardback
Condition: New

€ 9.99
€ 9.07

Hardcover. This is the first book about the enigmatic author J A Baker, author of The Peregrine. Num Pages: 148 pages. BIC Classification: 1DBK; 3JJP; BG; WNCB. Category: (G) General (US: Trade). Dimension: 232 x 156. .
Publisher
Little Toller Books
Format
Hardback
Publication date
2018
Condition
New
SKU
V9781908213495
ISBN
9781908213495
Hardback
Condition: New

€ 26.99
€ 20.28

Paperback. Num Pages: 192 pages. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 279 x 216. Weight in Grams: 367.
Publisher
Shambhala Publications Inc
Format
Paperback
Publication date
2017
Condition
New
SKU
V9781611804553
ISBN
9781611804553
Paperback
Condition: New

€ 31.99
€ 27.99

Hardback. The book that redefines home cookery for the twenty-first century Num Pages: 408 pages, Colour images throughout. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 276 x 229 x 33. Weight in Grams: 2132. 408 pages, Colour. The book that redefines home cookery for the twenty-first century. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 276 x 229 x 33. Weight: 2138.
Publisher
Bloomsbury Publishing PLC London
Number of pages
408
Format
Hardback
Publication date
2011
Edition
UK ed.
Condition
New
SKU
V9781408804407
ISBN
9781408804407
Hardback
Condition: New

€ 58.73
€ 45.23

Hardcover. The most desirable restaurant book ever published, now in a smaller format edition Num Pages: 532 pages, Colour. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 277 x 241 x 37. Weight in Grams: 2670. 532 pages, Colour. The most desirable restaurant book ever published, now in a smaller format edition. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 277 x 241 x 37. Weight: 2576.
Publisher
Bloomsbury Publishing
Number of pages
532
Format
Hardback
Publication date
2009
Edition
UK ed.
Condition
New
SKU
V9780747597377
ISBN
9780747597377
Hardback
Condition: New

€ 70.47
€ 52.32

Hardback. Examines the role of food in our lives and memories. This book explores the 'perfect' versions of eight dishes which represent the essence of our culinary heritage: Roast Chicken & Roast Potatoes; Pizza Bangers & Mash Steak; Spaghetti Bolognese Fish & Chips; and, Black Forest Gateau Treacle Tart & Ice Cream. Num Pages: 320 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 243 x 189 x 26. Weight in Grams: 1096. 320 pages. Examines the role of food in our lives and memories. This book explores the 'perfect' versions of eight dishes which represent the essence of our culinary heritage: Roast Chicken & Roast Potatoes; Pizza Bangers & Mash Steak; Spaghetti Bolognese Fish & Chips; and, Black Forest Gateau Treacle Tart & Ice Cream. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 243 x 189 x 26. Weight: 1098.
Publisher
Bloomsbury Publishing PLC
Number of pages
320
Format
Hardback
Publication date
2006
Edition
1st
Condition
New
SKU
V9780747584094
ISBN
9780747584094
Hardback
Condition: New

€ 51.99
€ 37.49

Hardback. Num Pages: 128 pages, black & white line drawings. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 182 x 152 x 17. Weight in Grams: 18.
Format
Hardback
Publication date
2008
Publisher
Globe Pequot Press United States
Number of pages
128
Condition
New
SKU
V9780762747955
ISBN
9780762747955
Hardback
Condition: New

€ 16.99
€ 14.39

Num Pages: 64 pages, illustrated with colour photographs and sketch maps. BIC Classification: 1DBKEWS; WSZC; WTH. Category: (G) General (US: Trade). Dimension: 124 x 163 x 12. Weight in Grams: 166.
Number of pages
64
Publisher
Pixz Books United Kingdom
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780857100870
ISBN
9780857100870
Hardback
Condition: New

€ 8.32

Paperback / so. Series: Beitrage Zur Kolonial- Und Uberseegeschichte. Num Pages: black & white illustrations, bibliography. BIC Classification: RG; WTH. Category: (G) General (US: Trade). Dimension: 234 x 156 x 11. Weight in Grams: 304.
Format
Paperback
Publication date
1968
Publisher
VS Verlag f?r Sozialwissenschaften United Kingdom
Condition
New
SKU
V9783663005124
ISBN
9783663005124
Paperback
Condition: New

€ 71.66

Paperback. Series: Dover Maritime. Num Pages: 256 pages, 101ill. BIC Classification: WD; WF. Category: (G) General (US: Trade). Dimension: 216 x 140 x 14. Weight in Grams: 271.
Format
Paperback
Publication date
2012
Publisher
Dover Publications Inc. United States
Edition
Reprint
Number of pages
256
Condition
New
SKU
V9780486264400
ISBN
9780486264400
Paperback
Condition: New

€ 16.99
€ 16.73

Paperback. Translation of: La cuisine note a note. Translator(s): DeBevoise, Malcolm. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 272 pages, 20 color illustrations. BIC Classification: TDCT; WB. Category: (P) Professional & Vocational. Dimension: 150 x 198 x 18. Weight in Grams: 350.
Format
Paperback
Publication date
2017
Publisher
Columbia University Press
Edition
Reprint
Condition
New
SKU
V9780231164870
ISBN
9780231164870
Paperback
Condition: New

€ 18.99
€ 15.19

Hardback. By showing that the creation of a meal is as satisfying as its consumption, This recalibrates the balance between food and the imagination. The result is a revolutionary perspective that tempts even the most casual cooks to greater flights of experimentation. Translator(s): DeBevoise, Malcolm. Num Pages: 152 pages, 12 illus. BIC Classification: HBT; PD; WBA; WBV. Category: (P) Professional & Vocational. Dimension: 203 x 152 x 20. Weight in Grams: 358.
Publisher
Columbia University Press
Format
Hardback
Publication date
2009
Condition
New
SKU
V9780231144667
ISBN
9780231144667
Hardback
Condition: New

€ 21.99
€ 20.95

Paperback. Translator(s): Gladding, Jody. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 232 pages, 98 black & white illustrations. BIC Classification: PDZ; WB. Category: (G) General (US: Trade); (P) Professional & Vocational. Dimension: 203 x 154 x 14. Weight in Grams: 288.
Publisher
Columbia University Press United States
Number of pages
232
Format
Paperback
Publication date
2010
Condition
New
SKU
V9780231141710
ISBN
9780231141710
Paperback
Condition: New

€ 18.99
€ 15.19

Paperback. Challenges traditional ideas about cooking and eating. This book examines and debunks a variety of time-honored rules and dictums about cooking and presents ways of preparing a variety of dishes from quiches and quenelles to steak and hard-boiled eggs. Translator(s): DeBevoise, Malcolm. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 392 pages, black & white illustrations, black & white tables. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 204 x 152 x 21. Weight in Grams: 468. Exploring the Science of Flavor. Series: Arts & Traditions of the Table: Perspectives on Culinary History. 392 pages, ill. Challenges traditional ideas about cooking and eating. This book examines and debunks a variety of time-honored rules and dictums about cooking and presents ways of preparing a variety of dishes from quiches and quenelles to steak and hard-boiled eggs. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 204 x 152 x 21. Weight: 468. Translator(s): DeBevoise, Malcolm.
Publisher
Columbia University Press
Number of pages
392
Format
Paperback
Publication date
2008
Condition
New
SKU
V9780231133135
ISBN
9780231133135
Paperback
Condition: New

€ 18.99
€ 15.40

Hardback. Num Pages: 466 pages. BIC Classification: WZ. Dimension: 254 x 178. Weight in Grams: 36000.
Format
Hardback
Publication date
2017
Number of pages
466
Condition
New
SKU
V9780691636573
ISBN
9780691636573
Hardback
Condition: New

€ 261.56

Paperback. .
Publisher
Burford Books,U.S. United States
Number of pages
160
Format
Paperback
Publication date
2004
Edition
First Softcover Edition
Condition
New
SKU
V9781580801218
ISBN
9781580801218
Paperback
Condition: New

€ 18.99
€ 15.04

Hardcover. Num Pages: 192 pages, over 150 b/w photos. BIC Classification: BGA; JWG; TBX; WGM. Category: (G) General (US: Trade). Dimension: 285 x 221 x 21. Weight in Grams: 1266.
Format
Hardback
Publication date
2004
Publisher
Schiffer Publishing, Ltd.
Edition
1st ed
Condition
New
SKU
V9780764300738
ISBN
9780764300738
Hardback
Condition: New

€ 53.99
€ 35.24

Hardcover. Num Pages: 286 pages, 1. BIC Classification: 1KBB; BGS; WSJT. Category: (G) General (US: Trade). Dimension: 235 x 156 x 24. Weight in Grams: 598.
Format
Hardback
Publication date
2013
Publisher
ECW Press,Canada Canada
Number of pages
286
Condition
New
SKU
V9781770411302
ISBN
9781770411302
Hardback
Condition: New

€ 27.99
€ 24.53

Subscribe to our newsletter

News on special offers, signed editions & more!