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Cooking Wild Game
G. Poggenpohl
€ 25.99
€ 18.06
FREE Delivery in Ireland
Description for Cooking Wild Game
Num Pages: 80 pages, 36 color photos. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 224 x 286 x 15. Weight in Grams: 728.
Tally-ho! Hunters and connoisseurs of game meats and traditional European cookery will relish in this collection of 36 game dishes. Mouth-watering flavors and cooking styles combine with a variety of venison, wild boar, hare, duck, pheasant, and more, to create a classic array of entrees. Accompanied by color photos, each recipe offers ingredients and cooking instructions. Prepare these hearty dishes for your next dinner party and impress your guests with Bohemian deer roulade, braised rabbit, or quail wrapped in bacon.
Tally-ho! Hunters and connoisseurs of game meats and traditional European cookery will relish in this collection of 36 game dishes. Mouth-watering flavors and cooking styles combine with a variety of venison, wild boar, hare, duck, pheasant, and more, to create a classic array of entrees. Accompanied by color photos, each recipe offers ingredients and cooking instructions. Prepare these hearty dishes for your next dinner party and impress your guests with Bohemian deer roulade, braised rabbit, or quail wrapped in bacon.
Product Details
Publication date
2011
Publisher
Schiffer Publishing Ltd United States
Number of pages
80
Condition
New
Number of Pages
80
Format
Hardback
Place of Publication
Atglen, United States
ISBN
9780764336461
SKU
V9780764336461
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-2
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